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首页> 外文期刊>World Journal of Microbiology and Biotechnology >Differentiation of commercial strains of Agaricus species in China with inter-simple sequence repeat marker
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Differentiation of commercial strains of Agaricus species in China with inter-simple sequence repeat marker

机译:简易序列重复标记法鉴定中国姬松茸商业菌株

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摘要

In recent years, Agaricus mushroom production has undergone an important increase in the world. However, there is no consensus over the taxonomy of some commercial strains. So rapid and reliable methods to identify Agaricus strains are urgently needed. In this paper, six inter-simple sequence repeat (ISSR) primers were screened from 20 primers to analyse the genetic diversities of the 12 main commercial strains of Agaricus in China. The results showed that a total of 124 bands were produced, among which 80.6% was polymorphic, the similarity coefficients ranged from 0.69 to 0.98. Twelve tested strains were divided into 2 groups on the similarity coefficient of 0.75. Three Agaricus bitorquis strains were clustered in one group, and seven Agaricus bisporus strains were clustered with Agaricus strains S1 and S2 in the other group. As comparison with ISSR, intergenic spacers combined with restriction fragment length polymorphisms (IGS-RFLP) was employed to analyse genetic diversities of the tested strains by digesting IGS amplified products with restriction enzymes Hae III, Alu I, Rsa I, respectively, and IGS-RFLP cluster results were similar with those of ISSR. However, ISSR was superior to IGS-RFLP in differentiating closely related strains. It is suggested that the ISSR marker is an alternative method to differentiate Agaricus strains.
机译:近年来,姬松茸的蘑菇产量在世界范围内有了重要的增长。但是,对于某些商业菌株的分类没有达成共识。因此,迫切需要快速可靠的方法来鉴定姬松茸菌株。本文从20个引物中筛选出6个简单序列重复(ISSR)引物,以分析中国12种主要的姬松茸主要商业菌株的遗传多样性。结果表明,共产生124个条带,其中80.6%为多态,相似系数在0.69〜0.98之间。将十二个测试菌株按0.75的相似系数分为两组。一组中有3株姬松茸菌株,而另一组中有7株双孢蘑菇菌株与姬松茸菌株S1和S2在一起。与ISSR相比,基因间隔子与限制性片段长度多态性(IGS-RFLP)相结合,通过分别用限制性酶Hae III,Alu I,Rsa I和IGS-消化IGS扩增产物,来分析测试菌株的遗传多样性。 RFLP聚类结果与ISSR相似。但是,在区分密切相关的菌株方面,ISSR优于IGS-RFLP。建议使用ISSR标记是区分姬松茸菌株的另一种方法。

著录项

  • 来源
    《World Journal of Microbiology and Biotechnology》 |2008年第8期|1617-1622|共6页
  • 作者单位

    College of Food Science and Technology Huazhong Agricultural University Wuhan 430070 China;

    College of Food Science and Technology Huazhong Agricultural University Wuhan 430070 China;

    College of Food Science and Technology Huazhong Agricultural University Wuhan 430070 China;

    College of Plant Science and Technology Huazhong Agricultural University Wuhan 430070 China;

    College of Food Science and Technology Huazhong Agricultural University Wuhan 430070 China;

    College of Plant Science and Technology Huazhong Agricultural University Wuhan 430070 China;

  • 收录信息
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    Agaricus spp.; IGS; ISSR; RFLP; Strain differentiation;

    机译:姬松茸;IGS;ISSR;RFLP;菌株分化;

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