Alternative Protein: The Rise Of Fake Fish

摘要

1. We believe that ‘fake fish’ will be one of the next developments within the alternative protein sector, following on from thedevelopment of ‘fake meat’.2. The drivers of the development of ‘fake fish’ products are environmental and food security based, with ethical and health worrieshaving less of an influence than in the meat sector.3. ‘Fake fish’ products are in the developmental stage, with both plant-based and cellular based alternatives being created.