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首页> 外文期刊>Waste Management >Experimental tests on commercial Sweet Product Residue (SPR) as a suitable feed for anaerobic bioenergy (H_2 + CH_4) production
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Experimental tests on commercial Sweet Product Residue (SPR) as a suitable feed for anaerobic bioenergy (H_2 + CH_4) production

机译:商业甜品残渣(SPR)作为适合厌氧生物能(H_2 + CH_4)生产的饲料的实验测试

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HighlightsPost-sale refuses was tested as feed for two-step-Anaerobic Digestion (TSAD).Extrusion was assessed at pilot plant scale process to remove the packaging.NaOH Pretreatment was evaluated in order to increase the refuses digestibility.H2+CH4production via TSAD process was experimentally evaluated.Energy Sustainability Index were used to evaluate the process: pretreatment+TSAD.AbstractFood stores can find themselves in the position of having to dispose of different types of products, such as snacks, confectionery, prepackaged food, drinks and others, Sweet Product Residue (SPR), which presents a great opportunity to produce energy through Anaerobic Digestion (AD), due to its high sugar, carbohidrate and fat contents. In order to valorise SPR, this paper takes into consideration the all necessary treatments; owing the fact that the refuses are constitute by an organic part and packaging (plastic, paper and their combinations), a pretreatment able to remove the latter is necessary. SPR refuse was initially subjected to novel pretreatment approach: extrusion at 200atm to remove the packaging, and a Basic Pre-treatment (BP) then tested through a Two-Stage AD (TSAD) process, for H2and CH4productions. The experimental results were analysed considering three parameters:Efficiency(ξ), which takes into account the quantity of the energy produced as hydrogen plus methane that the bioreaction is able to extract;Efficacy(η),which takes into account the efficiency of the actual test, compared with that obtained from a reference test carried out with glucose;Energy Sustainability Index(ESI), which takes into account the total amount of energy produced as H2plus CH4, and the amount of energy consumed to pre-treat the refuse. The effectiveness of the extrusion process in removing the packaging was very high: about 80% of the organic part present in the SPR was recovered. The obtained results have pointed out that SPR is suitable for energy valorization process:ξ=50%,η=0.67 andESI=24.4, without the need of basic pre-treatment.
机译: 突出显示 将售后垃圾作为两步厌氧消化(TSAD)的饲料进行了测试。 在试验中评估了挤出工厂规模的过程以除去包装。 评估了NaOH预处理以提高垃圾消化率。 < ce:label>• H 2 + CH 4 通过TSAD流程的生产进行了实验评估。 < ce:para id =“ p0025” view =“ all”>能源可持续性指数用于评估流程:预处理+ TSAD。 摘要 食品店可以找到自己的位置甜食残渣(SPR)由于必须处理不同类型的产品(例如零食,糖果,预包装食品,饮料等),由于其糖分高,因此提供了通过厌氧消化(AD)产生能量的绝佳机会,碳水化合物和脂肪含量。为了评估SPR,本文考虑了所有必要的处理方法。由于垃圾是由有机部分和包装(塑料,纸张及其组合)组成的,因此必须进行能够将其去除的预处理。首先对SPR垃圾进行新颖的预处理:在200atm的压力下挤出以去除包装,然后通过两阶段AD(TSAD)工艺对基本预处理(BP)进行H 2 和CH 4 生产。考虑三个参数对实验结果进行了分析:效率ξ),其中考虑了氢气和甲烷产生的能量生物反应能够提取; 功效η与使用葡萄糖进行的参考测试相比,实际测试的效率; 能源可持续性指数 ESI ),考虑了H 2 加上CH 4 产生的总能量,并且预处理垃圾所消耗的能量。挤压工艺在去除包装上的效率非常高:回收了SPR中大约80%的有机部分。结果表明,SPR适用于能量增值过程:ξ = 50%,η = 0.67和 ESI = 24.4,无需进行基本预处理。

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