机译:大白菜中的高Cd和Pb:如何安全地食用金属污染的农业土壤中的蔬菜
Minist Agr, Agroenvironm Protect Inst, Key Lab Original Environm Qual, Tianjin, Peoples R China;
Minist Agr, Agroenvironm Protect Inst, Key Lab Original Environm Qual, Tianjin, Peoples R China;
Minist Agr, Agroenvironm Protect Inst, Key Lab Original Environm Qual, Tianjin, Peoples R China;
Minist Agr, Agroenvironm Protect Inst, Key Lab Original Environm Qual, Tianjin, Peoples R China;
Minist Agr, Agroenvironm Protect Inst, Key Lab Original Environm Qual, Tianjin, Peoples R China;
Minist Agr, Agroenvironm Protect Inst, Key Lab Original Environm Qual, Tianjin, Peoples R China;
Minist Agr, Agroenvironm Protect Inst, Key Lab Original Environm Qual, Tianjin, Peoples R China;
Shenyang Agr Univ, Coll Soil & Environm, Shenyang, Peoples R China;
Chinese cabbage; health risk assessment; food safety; metals;
机译:蔬菜种植安全性土壤铅/镉/砷阈值的推导:以广东省小白菜为例
机译:蔬菜种植安全性土壤铅/镉/砷阈值的推导:以广东省小白菜为例
机译:珠江上游的农业和非农业土壤中金属(铜,锌,镉和铅)的分布和形态
机译:CD污染土中白菜增长的CD积累与质量特征
机译:金属污染土壤流化床热处理过程中的金属行为
机译:中国南方珠江三角洲农业土壤中叶类蔬菜中重金属的积累及其相关的潜在健康风险
机译:土壤PB / CD的衍生/作为蔬菜种植安全的阈值:中国广东省Pakchoi案例研究