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Fine mapping of a malting-quality QTL complex near the chromosome 4H S telomere in barley

机译:大麦4H S端粒附近的麦芽品质QTL复合体的精细作图

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摘要

Malting quality has long been an active objective in barley (Hordeum vulgare L.) breeding programs. However, it is difficult for breeders to manipulate malting-quality traits because of inheritance complexity and difficulty in evaluation of these quantitative traits. Quantitative trait locus (QTL) mapping provides breeders a promising basis with which to manipulate quantitative trait genes. A malting-quality QTL complex, QTL2, was mapped previously to a 30-cM interval in the short-arm telomere region of barley chromosome 4H in a ‘Steptoe’/’Morex’ doubled haploid population by the North American Barley Genome Project, using an interval mapping method with a relatively low-resolution genetic map. The QTL2 complex has moderate effects on several malting-quality traits, including malt extract percentage (ME), α-amylase activity (AA), diastatic power (DP), malt β-glucan content (BG), and seed dormancy, which makes it a promising candidate gene source in malting barley-cultivar development. Fine mapping QTL2 is desirable for precisely studying barley malting-quality trait inheritance and for efficiently manipulating QTL2 in breeding. A reciprocal-substitution mapping method was employed to fine map QTL2. Molecular marker-assisted backcrossing was used to facilitate the generation of isolines. Fourteen different types of ‘Steptoe’ isolines, including regenerated ‘Steptoe’ and 13 different types of ‘Morex’ isolines, including regenerated ‘Morex’, were made within a 41.5-cM interval between MWG634 and BCD265B on chromosome 4H. Duplicates were identified for 12 ‘Steptoe’ and 12 ‘Morex’ isoline types. The isolines together with ‘Steptoe’ and ‘Morex’ were grown variously at three locations in 2 years for a total of five field environments. Four malting-quality traits were measured: ME, DP, AA, and BG. Few significant differences were found between duplicate isolines for these traits. A total of 15 putative QTLs were mapped; three for ME, four for DP, six for AA, and two for BG. Background genotype seemed to make a difference in expression/detection of QTLs. Of the 15 QTLs identified, ten were from the ‘Morex’ and only five from the ‘Steptoe’ background. By combining the results from different years, field environments, and genetic backgrounds and taking into account overlapping QTL segments, six QTLs can be conservatively estimated: two each for ME and AA and one each for DP and BG with chromosome segments ranging from 0.7 cM to 27.9 cM. A segment of 15.8 cM from the telomere (MWG634–CDO669) includes all or a portion of all QTLs identified. Further study and marker-assisted breeding should focus on this 15.8-cM chromosome region.
机译:麦芽质量一直是大麦(Hordeum vulgare L.)育种计划的积极目标。但是,由于遗传的复杂性和评估这些数量性状的困难,育种者很难操作麦芽品质性状。数量性状基因座(QTL)作图为育种者提供了操纵数量性状基因的有前途的基础。利用北美大麦基因组计划,使用“ Steptoe” /“ Morex”翻倍单倍体群体,将具有麦芽品质的QTL复合体QTL2预先映射到大麦4H染色体短臂端粒区域的30 cM区间。具有相对低分辨率的遗传图谱的区间作图方法。 QTL2复合物对几种麦芽品质性状具有中等程度的影响,包括麦芽提取物百分比(ME),α-淀粉酶活性(AA),透水能力(DP),麦芽β-葡聚糖含量(BG)和种子休眠,这使得它是发芽大麦栽培品种发展的有希望的候选基因来源。精细定位QTL2对于精确研究大麦麦芽品质性状遗传以及在育种中有效操纵QTL2是理想的。采用对等替换映射方法对QTL2进行精细映射。分子标记辅助回交用于促进等值线的产生。在4H染色体MWG634和BCD265B之间的41.5-cM间隔内,制作了14种不同类型的“ Steptoe”等值线,包括再生的“ Steptoe”和13种不同类型的“ Morex”等值线,包括再生的“ Morex”。识别出12种“阶梯”和12种“ Morex”等值线类型重复。等高线与“ Steptoe”和“ Morex”一起在两年内分别在三个地点进行了不同的生长,总共五个现场环境。测量了四个麦芽品质特征:ME,DP,AA和BG。在这些性状的重复等值线之间几乎没有发现显着差异。总共映射了15个假定的QTL。 ME的三个,DP的四个,AA的六个,BG的两个。背景基因型似乎对QTL的表达/检测有所不同。在确定的15个QTL中,有10个来自“ Morex”,而只有5个来自“ Steptoe”背景。通过结合不同年份,田间环境和遗传背景的结果,并考虑重叠的QTL片段,可以保守地估计出六个QTL:ME和AA分别为两个,DP和BG分别为一个,染色体片段的范围为0.7 cM至27.9厘米端粒(MWG634–CDO669)的15.8 cM片段包括全部或部分已鉴定的QTL。进一步的研究和标记辅助育种应集中在这一15.8-cM染色体区域。

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  • 来源
    《Theoretical and Applied Genetics》 |2004年第4期|750-760|共11页
  • 作者单位

    Department of Crop and Soil Sciences Washington State UniversityDepartment of Genetics University of Georgia;

    Department of Crop and Soil Sciences Washington State University;

    Department of Crop and Soil Sciences Washington State UniversityPioneer Hi-Bred International Inc.;

    Cereal Crops Research Unit USDA-ARS;

    Cereal Crops Research Unit USDA-ARS;

    National Small Grains Germplasm Research Facility USDA-ARS;

    Department of Crop and Soil Sciences Washington State University;

    Department of Crop and Soil Sciences Washington State University;

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