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首页> 外文期刊>Systematic Biology >Understanding the Evolutionary Processes of Fungal Fruiting Bodies: Correlated Evolution and Divergence Times in the Psathyrellaceae
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Understanding the Evolutionary Processes of Fungal Fruiting Bodies: Correlated Evolution and Divergence Times in the Psathyrellaceae

机译:了解真菌子实体的进化过程:菊科的相关进化和发散时间。

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摘要

Fruiting body evolution is one of the central topics in fungal evolutionary biology. A number of hypotheses have been developed to explain the contemporary diversity of fruiting body forms, but their evaluation has been hampered by the lack of well-sampled data sets and suitable statistical methods. Phylogenetic evidence of the physiological changes that accompany switches in fruiting body type is lacking, and very little is known about the age of major events of fruiting body evolution. Based on a new multigene phylogeny, by using Bayesian methods, we demonstrate the existence of correlation between a number of morphological features and switches from nondeliquescent to deliquescent (autodigesting) fruiting bodies in the mushroom family Psathyrellaceae. Our results show that switches in the anatomy of two types of spacer cells (cystidia and pseudoparaphyses) and basidia (bimorphic or monomorphic) as well as the structure of the mushroom cap follow the evolution of deliquescent fruiting bodies, which suggests strong functional linkage between these traits. We performed Bayes factor-based tests, referred hereafter to as evolutionary pathway test (EPT), to decide which of the correlated characters were gained first during evolution. The EPTs strongly suggest that deliquescence was gained first, followed after short waiting times by the other morphological features. Bayesian relaxed molecular clock analyses suggest that the various events of switching between fruiting body types occurred independently at various ages during the history of the family. The utility of two mushroom fossils (Archaemarasmius and Protomycena), the only ones with unambiguous taxonomic positions, for the calibration of agaric trees were also examined. Based on our results, we suggest that the evolutionary benefit of deliquescence may be prevention against desiccation via accelerated ontogeny of the fruiting body. Hypotheses regarding the functional significance of the correlated evolution are presented and discussed. Further, we argue that the changes in fruiting body types in mushrooms in general can be attributed to independent events (e.g., dispersal and adaptation) and not to particular geologic ages.
机译:子实体的进化是真菌进化生物学的中心主题之一。已经开发了许多假设来解释现代子实体形式的多样性,但是由于缺乏采样良好的数据集和合适的统计方法,其评估受到了阻碍。缺乏子实体类型转换所伴随的生理变化的系统发育证据,而且对于子实体进化的主要事件的年龄知之甚少。基于一种新的多基因系统发育,通过贝叶斯方法,我们证明了菇科Psathyrellaceae中许多形态特征与从非潮解性子实体到潮解性(自动消化)子实体的转换之间存在相关性。我们的研究结果表明,两种间隔细胞(半胱氨酸和假拟寄生虫)和基底(双态或单态)的解剖结构以及蘑菇帽的结构都随着潮解子实体的演化而变化,这表明这些子实体之间具有强大的功能联系。特质。我们进行了基于贝叶斯因子的测试(以下称为进化途径测试(EPT)),以确定在进化过程中首先获得了哪些相关特征。 EPT强烈建议先获得潮解性,然后在短等待时间后再获得其他形态特征。贝叶斯松弛分子钟分析表明,在家族史中,在不同年龄的子实体之间切换的各种事件独立发生。还研究了两种蘑菇化石(Archaemarasmius和Protomycena),这是唯一具有明确分类学位置的化石,用于校正木耳树。根据我们的结果,我们认为潮解的进化优势可能是通过子实体的加速个体发育来防止脱水。提出并讨论了有关相关进化的功能重要性的假设。此外,我们认为蘑菇中子实体类型的变化通常可归因于独立事件(例如,传播和适应),而不是特定的地质年龄。

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  • 来源
    《Systematic Biology》 |2011年第3期|p.303-317|共15页
  • 作者

    Tamás Papp;

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