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Knowledge retention, student learning, and blended course work: Evidence from principles of economics courses

机译:知识保留,学生学习和混合课程工作:来自经济学课程原理的证据

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摘要

Over the past decade, there has been a large increase in the number of colleges and universities that offer fully online courses and blended courses (courses with a face-to-face component and with an online component). The number of students enrolling in these courses has also increased. These courses are less costly for universities to offer and provide students with more flexibility than traditional classes. This study examines the relationship between online learning and knowledge retention in introductory economics courses. Student assessment data are matched to transcript and demographic information to control for individual student attributes. Using a differences-in-differences matching estimator, we determine the effect online coursework has on knowledge retention by comparing performance on the assessment. Results suggest that while there is no significant difference in student learning, students in more traditional, technology-free courses retain the material better than students.
机译:在过去的十年中,提供完全在线课程和混合课程(具有面对面部分和在线部分的课程)的大学和大学的数量大大增加。参加这些课程的学生人数也有所增加。与传统课程相比,这些课程为大学提供的成本更低,并为学生提供了更大的灵活性。本研究考察了入门经济学课程中在线学习与知识保留之间的关系。将学生评估数据与成绩单和人口统计信息进行匹配,以控制各个学生的属性。使用差异差异匹配估计量,我们可以通过比较评估结果来确定在线课程对知识保留的影响。结果表明,虽然学生的学习没有显着差异,但参加传统,无技术课程的学生比学生保留的材料更好。

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  • 来源
    《Southern Economic Journal》 |2015年第2期|556-579|共24页
  • 作者单位

    Univ Massachusetts Dartmouth, Dept Econ, N Dartmouth, MA 02747 USA;

    Univ Massachusetts Dartmouth, Dept Econ, N Dartmouth, MA 02747 USA;

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  • 正文语种 eng
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