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Residents perceptions of non-dietary pesticide exposure risk. Knowledge gaps and challenges for targeted awareness-raising material in Italy

机译:居民对非饮食性农药接触风险的看法。意大利针对性的宣传材料的知识差距和挑战

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摘要

Currently there arc no tools to accurately estimate pesticides exposure risk for residents and bystanders. European Member States have to develop specific measures and communication strategies to prevent and minimize non-occupational pesticides exposure. Moreover, these measures should be compliant with the requirements of the Directive on Sustainable Use of Pesticides. Unfortunately, there is a high degree of uncertainties in the assessment of the non-dietary exposure risk for residents, therefore risk communication passes through a deep understanding of exposure risk perception.The objective of this pilot study is to assess citizens' risk perception of non-dietary exposure to pesticides, and to assist policy-makers and risk communicators in developing targeted awareness-raising materials for residents and bystanders.Through a household survey, conducted in the rural area of the province of Piacenza (IT) we investigated knowledge, health risk perceptions, and information sources related to non-dietary exposure to agricultural pesticides in residents' indoor and outdoor environment. The factors that push individuals to give importance to several possible pollution sources and to mitigation measures or precaution, in order to protect themselves from possible exposure sources, were also investigated.Results show that even if the air quality of the residential area is not judged negatively, pesticides are perceived as air pollutants that could lead to an actual exposure and, are correlated to the health status. The perception of risk, however, does not seem to be dependent only on the distance between homes and fields. The interpretative hypothesis that the perception of the relationship between air quality and health is influenced by the cultural issue and by psycho-sensory factors and not supported by proper information, even if with some differences among age groups, it seems to be confirmed. To better transfer knowledge and communication, the commitment of those who are recognised as "competent" (doctors and researchers) is critical. (C) 2019 Elsevier B.V. All rights reserved.
机译:当前,没有任何工具可以准确地估计居民和旁观者的农药暴露风险。欧洲成员国必须制定具体措施和沟通策略,以防止和最大程度地减少非职业性农药的暴露。此外,这些措施应符合《可持续使用农药指令》的要求。不幸的是,在评估居民的非饮食暴露风险方面存在高度不确定性,因此风险沟通是通过对暴露风险感知的深刻理解而进行的。本试点研究的目的是评估公民对非膳食暴露风险的评估。饮食中的农药暴露,并协助政策制定者和风险传达者为居民和旁观者开发有针对性的宣传材料。通过在皮亚琴察省(IT)农村地区进行的家庭调查,我们调查了知识,健康状况。居民的室内和室外环境中与非饮食性接触农用农药有关的风险感知和信息来源。还研究了促使个人重视几种可能的污染源并采取缓解措施或预防措施以保护自己免受可能的暴露源影响的因素。结果表明,即使对居住区的空气质量没有做出负面评价农药被认为是空气污染物,可能导致实际暴露,并与健康状况相关。然而,风险的感知似乎并不仅仅取决于房屋与田间的距离。空气质量与健康之间关系的感知受文化问题和心理感应因素的影响而没有适当信息支持的解释性假说似乎得到了证实,即使年龄组之间存在一些差异。为了更好地传递知识和交流,被认可为“有能力”的人(医生和研究人员)的承诺至关重要。 (C)2019 Elsevier B.V.保留所有权利。

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  • 来源
    《The Science of the Total Environment》 |2019年第1期|775-785|共11页
  • 作者单位

    Univ Cattolica Sacro Cuore, Dept Sustainable Food Proc Distas, Via Emilia Parmense 84, I-29122 Piacenza, Italy;

    Univ Cattolica Sacro Cuore, Dept Sustainable Food Proc Distas, Via Emilia Parmense 84, I-29122 Piacenza, Italy;

    Aeiforia Srl, Loc Faggiola 16, I-29027 Gariga Di Podenzano, Piacenza, Italy|OpenTEA Srl, Via Gramsci 22, I-43036 Parma, Italy;

    Univ Cattolica Sacro Cuore, Dept Sustainable Food Proc Distas, Via Emilia Parmense 84, I-29122 Piacenza, Italy;

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