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首页> 外文期刊>Process Biochemistry >Different biotic and abiotic elicitors influence betalain production in hairy root cultures of Beta vulgaris in shake-flask and bioreactor
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Different biotic and abiotic elicitors influence betalain production in hairy root cultures of Beta vulgaris in shake-flask and bioreactor

机译:不同的生物和非生物激发子影响摇瓶和生物反应器中寻常型甜菜根毛状根培养物中甜菜碱的产生

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摘要

The hairy roots of Beta vulgaris grow on a simple medium producing good levels (1.2% or 88.4 mg L~(-1)) of betalains—a red water-soluble food colourant. In an attempt to enhance betalain productivity, the hairy roots were contacted with several biotic elicitors such as purified glycans of microbial origin (200-500 mg L~(-1)), extracts of whole microbial cultures (0.25-1.25%) and the respective culture filtrates (5-25%, v/v). Similarly, abiotic elicitors, particularly metal ions, upto 10-folds of that present in the nutrient (MS) medium, were tested. It was observed that though there was a significant suppression of biomass in almost all the treatments, a significantly high productivity of betalain was observed in Penicillium notatum DCP-treated cultures (158 mg L~(-1) on 7th day) among biotic elicitors, pullulan-treated cultures (202 mg L~(-1) on 10th day) among purified glycans and calcium treated cultures (127 mg L~(-1) on 7th day) among abiotic elicitors, whereas control cultures showed productivities of only 43.3 mg L~(-1) on 7th day and 88.4 mg L~(-1) on 10th day. Since most of the elicitors caused early elicitation (on 7th day) and suppressed biomass resulting in reduced overall productivity, a strategy of using elicitor at late exponential growth phase was considered and such a strategy was adoptable to scaled up process using a bubble-column bioreactor, where too the addition of elicitor at late exponential phase resulted in about 47% higher productivity of betalains. The present study is the first report where a large number of elicitors are systematically screened and used for scaled-up production of betalains.
机译:甜菜根的毛状根在简单的培养基上生长,可产生良好水平(1.2%或88.4 mg L〜(-1))的甜菜碱(一种红色水溶性食用色素)。为了提高甜菜碱的生产力,使毛根与几种生物引发剂接触,例如微生物来源的纯化聚糖(200-500 mg L〜(-1)),整个微生物培养物的提取物(0.25-1.25%)和各自的培养物滤液(5-25%,v / v)。类似地,测试了非生物激发剂,尤其是金属离子,其含量高达营养素(MS)培养基中金属离子的10倍。观察到,尽管在几乎所有处理中生物量均得到显着抑制,但在生物激发子中,在经青霉青霉素DCP处理的培养物中(第7天为158 mg L〜(-1))观察到了显着高的甜菜碱产量,非生物引发剂中纯化的聚糖中经支链淀粉处理的培养物(第10天为202 mg L〜(-1))和非生物引发剂中经钙处理的培养物(第7天为127 mg L〜(-1)),而对照培养物的生产力仅为43.3 mg第7天L〜(-1),第10天88.4 mg L〜(-1)。由于大多数激发子会引起早期激发(第7天)并抑制生物质,从而导致总体生产率降低,因此考虑了在指数生长期后期使用激发子的策略,并且该策略可用于扩大使用气泡柱生物反应器的工艺,在指数末期添加激发子也导致甜菜碱的生产率提高了约47%。本研究是第一个报告,其中系统筛选了大量引发剂并用于大规模生产甜菜碱。

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