首页> 外文期刊>Planta >Temporally extended gene expression of the ADP-Glc pyrophosphorylase large subunit (AgpL1) leads to increased enzyme activity in developing tomato fruit
【24h】

Temporally extended gene expression of the ADP-Glc pyrophosphorylase large subunit (AgpL1) leads to increased enzyme activity in developing tomato fruit

机译:ADP-Glc焦磷酸化酶大亚基(AgpL1)的暂时基因表达导致发育中的番茄果实中的酶活性增加

获取原文
获取原文并翻译 | 示例
           

摘要

Tomato plants (Solanum lycopersicum) harboring the allele for the AGPase large subunit (AgpL1) derived from the wild species Solanum habrochaites (AgpL1 H ) are characterized by higher AGPase activity and increased starch content in the immature fruit, as well as higher soluble solids in the mature fruit following the breakdown of the transient starch, as compared to fruits from plants harboring the cultivated tomato allele (AgpL1 E ). Comparisons of AGPase subunit gene expression and protein levels during fruit development indicate that the increase in AGPase activity correlates with a prolonged expression of the AgpL1 gene in the AgpL1 H high starch line, leading to an extended presence of the L1 protein. The S1 (small subunit) protein also remained for an extended period of fruit development in the AgpL1 H fruit, linked to the presence of the L1 protein. There were no discernible differences between the kinetic characteristics of the partially purified AGPase-L1E and AGPase-L1H enzymes. The results indicate that the increased activity of AGPase in the AgpL1 H tomatoes is due to the extended expression of the regulatory L1 and to the subsequent stability of the heterotetramer in the presence of the L1 protein, implying a role for the large subunit not only in the allosteric control of AGPase activity but also in the stability of the AGPase L1–S1 heterotetramer. The introgression line of S. lycopersicum containing the wild species AgpL1 H allele is a novel example of transgressive heterosis in which the hybrid multimeric enzyme shows higher activity due to a modulated temporal expression of one of the subunits.
机译:番茄植物(Solanum lycopersicum)的等位基因来自野生物种茄属茄子(AgpL1 H )的AGPase大亚基(AgpL1)等位基因,其特征在于更高的AGPase活性和未成熟果实中淀粉含量的增加,以及与携带栽培番茄等位基因(AgpL1 E )的果实相比,瞬时淀粉分解后成熟果实中的可溶性固形物含量更高。水果发育过程中AGPase亚基基因表达和蛋白质水平的比较表明,AGPase活性的增加与AgpL1 H高淀粉系中AgpL1基因的延长表达有关,导致L1蛋白的存在延长。在AgpL1 H 水果中,S1(小亚基)蛋白也保留了较长的果实发育时间,这与L1蛋白的存在有关。部分纯化的AGPase-L1E 和AGPase-L1H 酶的动力学特性没有明显差异。结果表明,AgpL1 H 番茄中AGPase活性的增加归因于调节性L1的表达延长以及随后在L1蛋白存在下异四聚体的稳定性,这暗示了大分子的作用亚基不仅在AGPase活性的变构控制中,而且在AGPase L1-S1异四聚体的稳定性中也有作用。含有野生种AgpL1 H 等位基因的番茄链球菌的渗入系是海侵杂种优势的一个新例子,其中杂合多聚酶由于其中一个亚基的时间表达受调控而显示出更高的活性。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号