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首页> 外文期刊>Plant and Soil >Changes in lipid composition, water relations and gas exchange in leaves of two young ‘Chemlali’ and ‘Chetoui’ olive trees in response to water stress
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Changes in lipid composition, water relations and gas exchange in leaves of two young ‘Chemlali’ and ‘Chetoui’ olive trees in response to water stress

机译:响应水分胁迫,两棵年轻的“ Chemlali”和“ Chetoui”橄榄树的脂质成分,水关系和气体交换发生变化

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The comparative responses of two young olive trees (Olea europaea L. ‘Chemlali’ and ‘Chetoui’) to drought stress were investigated during 1 month. Three-month-old own-rooted plants were subjected to two irrigation treatments: WW (well watered plants that were irrigated with fresh water to maintain a soil water content close to field capacity), and WS (water stressed plants by withholding water). Leaf water potential, gas exchange and leaf lipid composition were studied. ‘Chemlali’ was able to maintain higher leaf CO2 assimilation rate and leaf stomatal conductance throughout the drought cycle compared to ‘Chetoui’. Water stress induced a larger decrease in the total lipid content in ‘Chetoui’ than in ‘Chemlali’. Interestingly, the constitution of different lipid classes was highly altered in ‘Chetoui’. Lipid changes in Chemlali, a drought tolerant cultivar, revealed more stability of its cellular membranes to drought stress as compared to the drought susceptible olive cultivar, Chétoui. Furthermore, in comparison to the controls, drought stressed plants showed an increase in the degree of unsaturation of leaf lipids in the two olive cultivars. Moreover, the results observed in Chemlali showed that besides changes in lipids composition this cultivar may have an efficient defence strategy which can be related on antioxidative production against oxidative stress.
机译:在1个月内调查了两棵年轻的橄榄树(油橄榄(Olea europaea L.“ Chemlali”和“ Chetoui”)对干旱胁迫的比较响应。对三个月大的自生根植物进行了两种灌溉处理:WW(灌溉用水充分的植物,用淡水灌溉以保持土壤水含量接近田间持水量)和WS(灌溉以水分胁迫的植物,通过保留水分)。研究了叶片水势,气体交换和叶片脂质组成。与“ Chetoui”相比,“ Chemlali”能够在整个干旱周期中维持较高的叶片CO 2 同化率和叶片气孔导度。水分胁迫导致“车头伊”的总脂质含量比“ Chemlali”的更大。有趣的是,“ Chetoui”中不同脂质类别的组成发生了很大变化。与易受干旱影响的橄榄品种Chétoui相比,耐旱品种Chemlali中的脂质变化显示出其细胞膜对干旱胁迫的稳定性更高。此外,与对照相比,干旱胁迫的植物显示出两个橄榄品种中叶脂的不饱和度增加。此外,在Chemlali中观察到的结果表明,该品种除了改变脂质组成外,还可能具有有效的防御策略,该策略可能与抗氧化应激的抗氧化产生有关。

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