Science & technology

摘要

While the world might not need another book on chili peppers, this one is a great addition to the existing choices. Coauthors of The Pepper Garden, DeWitt (owner, Sunbelt Shows; The Chile Pepper Encyclopedia) and Bosland (horticulture, New Mexico State Univ.), discoverer of the world's hottest chili pepper, have compiled an informative and visually appealing resource for all your chili pepper needs. Featuring a plethora of vibrant color photographs and illustrations, this well-written book covers the history, varieties, cultivation, and preserving of chili peppers. Seventy-five pages of recipes such as Dante's Martini from Hell as well as main dishes andrneven desserts add to the appeal.