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首页> 外文期刊>Journal of the Serbian Chemical Society >On the mannogalactan from the fruit bodies of Pleurotus ostreatus (Fr.) Quel
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On the mannogalactan from the fruit bodies of Pleurotus ostreatus (Fr.) Quel

机译:关于平菇侧耳的甘露半乳聚糖

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摘要

The heteropolysaccharide composed of D-mannose, D-galactose and 3-O-met- hyl-D-galactose was isolated by trichloroacetic acid extraction of the fruit bodies of Pleurotus ostreatus fungi. On the basis of chemical and physical methods common in Structural analysis of polysaccharides, the main structural feature of this heteropolysac- Charide was found to be a backbone chain made up of (1→6)-linked α-D-galactopyra- Noses and 3-O-Me-α-D-galactopyranoses, a part of both these units being substituted in the position O-2 with β-D-mannopyranose residues.
机译:通过三氯乙酸提取平菇真菌子实体,分离出由D-甘露糖,D-半乳糖和3-O-甲基-D-半乳糖组成的杂多糖。根据多糖结构分析中常用的化学和物理方法,发现该杂多糖-Charide的主要结构特征是由(1→6)-连接的α-D-吡喃半乳糖-鼻和3组成的主链。 -O-Me-α-D-吡喃半乳糖,这两个单元的一部分在O-2位置被β-D-甘露吡喃糖残基取代。

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