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Total Lipids Content, Lipid Class and Fatty Acid Composition of Ten Species of Microalgae

机译:总脂质含量,脂肪类和十种微藻脂肪酸组成

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摘要

Microalgae is a potential producer of functional lipids such as n-3 polyunsaturated fatty acids (PUFA) and fucoxanthin. In the present study, lipids from ten microalgae species were analyzed especially focusing on the fucoxanthin, lipid and fatty acid compositions. The study revealed a remarkable variation in total lipids content, fucoxanthin content, lipid class composition and n-3 PUFA content in individual species, although they belong to the same genus. Among microalgae examined, Pavlova lutheri contained the highest total lipids content (313.59 mg g~(-1) dry weight) and considerable amount of fucoxanthin (3.13 mg g~(-1) dry weight). It also had the highest level (28.01%) of total n-3 PUFA with high level of eicosapentaenoic acid (EPA) (17.76%) and docosahexaenoic acid (DHA) (7.61%). The highest fucoxanthin content (5.19 mg g~(-1) dry weight) was observed in Chaetoceros gracilis. C. gracilis also contained relatively high level of total lipids (228.87 mg g~(-1) dry weight) and 10.67% EPA. The results also demonstrated that Nannochloropsis oculata contained the greatest amount of EPA (26.21%), while Isochrysis galbana had the highest level of DHA (8.76%). And both microalgae contained 1.71 and 4.44 mg g~(-1) dry weight fucoxanthin, respectively. Microalgal lipids containing abundant fucoxanthin and n-3 PUFA such as EPA and DHA in the present study will be used as nutraceutical lipids with great commercial potential.
机译:微藻是潜在的功能性脂质的生产者,例如N-3多不饱和脂肪酸(PUFA)和浮豆嘌呤。在本研究中,分析了来自10种微藻物种的脂质,特别是聚焦在粪豆阴体,脂质和脂肪酸组合物上。该研究表明,在单个物种中,脂质脂质含量,岩藻素含量,脂肪类组合物和N-3 PUFA含量的显着变化,尽管它们属于同一属。在审查的微藻中,Pavlova Lutheri含有最高的总脂质含量(313.59mg g〜(-1)干重)和大量的粪豆黄蛋白(3.13mg g〜(-1)干重)。它还具有高水平的N-3 PUFA的最高水平(28.01%),具有高水平辛烯酸(EPA)(17.76%)和二十二碳六烯酸(DHA)(7.61%)。在Chaetoceros Gracilis中观察到最高的岩藻毒素含量(5.19mg g〜(-1)干重)。 C. Gracilis还含有相对高水平的总脂质(228.87mg g〜(-1)干重)和10.67%的EPA。结果还表明,Nannchloropsis Oculata含有最多的EPA(26.21%),而Isochrysis Galbana的DHA(8.76%)。微藻含量分别含有1.71和4.44mg G〜(-1)干重Fucoxanthin。本研究中含有丰富的Fucoxanthin和N-3 PUFA的微藻脂质,如EPA和DHA,将用作具有巨大的商业潜力的营养脂质。

著录项

  • 来源
    《Journal of Oleo Science》 |2020年第10期|1181-1189|共9页
  • 作者单位

    School of Food Science & Engineering Qilu University of Technology (Shandong Academy of Sciences) No.3501 Daxue Road Jinan 250353 CHINA;

    Department of Nutrition and Food Hygiene School of Public Health Cheeloo College of Medicine Shandong University No.44 Wenhuaxi Road Jinan Shandong 250012 CHINA;

    Faculty of Fisheries Sciences Hokkaido University 3-1-1 Minato-cho Hakodate Hokkaido 041-8611 JAPAN;

    Faculty of Fisheries Sciences Hokkaido University 3-1-1 Minato-cho Hakodate Hokkaido 041-8611 JAPAN Center for Regional Collaboration in Research and Education Obihiro University of Agriculture and Veterinary Medicine Inada-cho Obihiro Hokkaido 080-8555 JAPAN;

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  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    microalgae; total lipids; fucoxanthin; lipid class; fatty acid;

    机译:微藻;总脂质;豆油属;脂课;脂肪酸;

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