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Ingestion intakes of Cs-137 by the Czech population: Comparison of different approaches

机译:捷克人摄入Cs-137的摄入量:不同方法的比较

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摘要

Ingestion intakes of Cs-137 of the Czech population were calculated in two different ways - either from the measured activity of Cs-137 in components of food in combination with statistical data about consumption rates or from retention of Cs-137 in the human body obtained by whole body counting or calculated from daily urinary excretion of Cs-137. Data from the time period since 1986 to 2015 are used. The daily ingestion intake was about 25 Bq d(-1) in 1986 and is around 0.1 Bq d(-1) at present. Both approaches of ingestion intake calculation have their advantages and disadvantages. Ingestion intake calculated from Cs-137 body content was assumed to be the most accurate as it requires fewer assumptions than the calculation from food consumption. However, calculation of Cs-137 intake from food consumption is an important tool for prediction doses after the release of radionuclides into environment. The best agreement exceeding the intakes from urine measurement 5 times at maximum was achieved when intakes calculated from food also included products from the natural environment. Without this, the ingestion intake could be under-predicted seriously up to 6 times, especially in the longer time after the release of Cs-137 into environment. Ingestion intakes up to 11 Bq d(-1) in a group of people with significant consumption of game meat containing elevated activity of Cs-137 activity were included as a special case. Various groups of foodstuffs had varying effects on the total committed effective dose from 137Cs. Dose estimates for the Czech population from Cs-137 ingestion intake achieved 80 mu Sv in 1986 and not more than 2 mu Sv currently and were similar to those incurred by the population of neighbouring countries. (C) 2017 Elsevier Ltd. All rights reserved.
机译:捷克人口中Cs-137的摄入摄入量是通过两种不同的方式计算得出的-从食品成分中Cs-137的测定活性与食用率的统计数据相结合,或者从获得的Cs-137在人体中的保留通过全身计数或从Cs-137的每日尿排泄量计算得出。使用自1986年至2015年的数据。 1986年的每日摄入量约为25 Bq d(-1),目前约为0.1 Bq d(-1)。两种摄入量计算方法都有其优点和缺点。根据Cs-137人体含量计算得出的摄入量被认为是最准确的,因为它需要的假设要少于根据食物摄入量得出的假设。但是,从食物消耗中计算Cs-137摄入量是预测放射性核素释放到环境后剂量的重要工具。当从食物中计算出的摄入量还包括自然环境中的产品时,就可以达到最大超过尿液摄入量5倍的最佳协议。否则,摄入摄入量可能会严重低估多达6倍,尤其是在Cs-137释放到环境中后的较长时间内。在特殊情况下,一组食用大量野味肉且Cs-137活性较高的人群的摄食量最高为11 Bq d(-1)。从137Cs开始,不同种类的食品对总有效剂量有不同的影响。捷克人从Cs-137摄入摄入量得出的剂量估计在1986年达到80亩Sv,目前不超过2亩Sv,与邻国人口的剂量估计相似。 (C)2017 Elsevier Ltd.保留所有权利。

著录项

  • 来源
    《Journal of Environmental Radioactivity》 |2017年第5期|110-116|共7页
  • 作者单位

    Natl Radiat Protect Inst, SURO, Bartoskova 28, Prague 4, Czech Republic;

    Natl Radiat Protect Inst, SURO, Bartoskova 28, Prague 4, Czech Republic;

    Natl Radiat Protect Inst, SURO, Bartoskova 28, Prague 4, Czech Republic;

    Natl Radiat Protect Inst, SURO, Bartoskova 28, Prague 4, Czech Republic;

  • 收录信息 美国《科学引文索引》(SCI);美国《工程索引》(EI);美国《生物学医学文摘》(MEDLINE);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
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