机译:豆粕发酵对断奶后荷斯坦犊牛免疫生理及应激相关参数的影响
Department of Agricultural Biotechnology and Research Institute for Agriculture and Life Sciences, College of Agriculture and Life Sciences, Seoul National University, Seoul 151-921, Republic of Korea;
Center for Agricultural Biomaterials, Seoul National University, 599 Gwanangno, Gwanak-gu, Seoul 151-921, Republic of Korea;
Genebiotech Co. Ltd., Gongju, Republic of Korea;
Department of Agricultural Biotechnology and Research Institute for Agriculture and Life Sciences, College of Agriculture and Life Sciences, Seoul National University, Seoul 151-921, Republic of Korea;
calf; fermented soybean meal; immune; weaning stress;
机译:发酵玉米麸质膳食对霍尔斯坦牛犊生长性能,血浆代谢物,瘤胃瘤的细菌群落预防期间
机译:用酶处理的大豆膳食取代大豆膳食,大豆蛋白浓缩物,发酵豆粕或鱼粉对猪生长性能,营养消化,抗氧化能力,免疫和肠道形态
机译:豆粕发酵对断奶仔猪脂多糖激发免疫应答的影响
机译:局部鱼粉用发酵或酶促制备的豆浆中断奶猪饮食
机译:使用不同的断奶策略,喂养不同量的代乳品对荷斯坦犊牛至4个月龄生长性能和养分消化率的影响
机译:棉籽粕替代大豆粕对黄羽肉鸡生长性能血清生化指标和免疫功能的影响
机译:木糖处理大豆粉在发酵剂浓缩液中部分替代豆粕对荷斯坦犊牛的性能,健康状况和血液代谢产物的影响