机译:集约化奶牛养殖系统中不同喂养策略对牛奶脂肪酸谱的影响以及对意大利喂养成本的影响
University of Turin, Department of Agricultural, Forest and Food Sciences, Via L. da Vinci 44, 10095, Grugliasco (Turin), Italy;
University of Turin, Department of Agricultural, Forest and Food Sciences, Via L. da Vinci 44, 10095, Grugliasco (Turin), Italy;
Associazione Regionale Allevatori del Piemonte, Via Livorno 60,10144, Turin, Italy;
University of Turin, Department of Agricultural, Forest and Food Sciences, Via L. da Vinci 44, 10095, Grugliasco (Turin), Italy;
Associazione Regionale Allevatori del Piemonte, Via Livorno 60,10144, Turin, Italy;
INRA, UMR 1213 Herbivores, F-63122 Saint-Genes-Champanelle, France,Clermont Universite, VetAgro Sup, UMR Herbivores, BP 10448, F-63000 Clermont-Ferrand, France;
University of Turin, Department of Agricultural, Forest and Food Sciences, Via L. da Vinci 44, 10095, Grugliasco (Turin), Italy;
milk fatty acid; intensive farming system; feeding costs; milk fatty acid supplementary premium;
机译:饲喂系统(牧场和TMR)与补充维生素E对奶牛血浆和牛奶脂肪酸谱的影响之间的比较
机译:饲喂不同亚麻籽源对泌乳奶牛的血浆脂肪酸和乳脂的异常脂肪酸流量和脂肪酸谱的影响
机译:黑燕麦(Avena Strigosa Schreb。)在墨西哥中部的高地放牧或青贮饲养小型乳制品系统。第二部分。饲料和牛奶的脂肪酸谱
机译:奶牛在奶牛的乳脂脂肪酸型在早期哺乳期的负面能量平衡期间,中泌乳中的饲料限制
机译:向哺乳奶牛饲喂补充脂肪酸:对生产,生物氢化,消化和牛奶脂肪酸谱的影响
机译:牛奶喂养策略和乳酸益生菌对使用自动喂养系统喂养的奶牛生长和行为的影响
机译:细化牛奶脂肪酸剖面的多变量因子分析:乳制品系统,喂养,畜群,奇偶阶段的影响和哺乳期