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Torrefaction of wood Part 2. Analysis of products

机译:木材的焙烧第2部分。产品分析

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Torrefaction is a mild pyrolysis process carried out at temperatures ranging from 225 to 300 ℃, in which hemicellulose, the most reactive fraction of wood, is decomposed. Dehydration and decarboxylation reactions cause a mass loss of the wood, whereas the lower heating value of the wood is largely conserved. Deciduous wood types (beech and willow) and straw were found to produce more volatiles than coniferous wood (larch), especially more methanol and acetic acid. These originate from acetoxy- and methoxy-groups present as side chains in xylose units present in the xylan-containing hemicellulose fraction. The torrefied wood product has a brown/black color, reduced volatile content and increased energy density: 20.7 MJ/kg (after 15 min reaction time at 270 ℃) versus 17.7 MJ/kg for untreated willow. It has favorable properties for application as a fuel for gasification and/or (co-)combustion.
机译:焙干是在225至300℃的温度下进行的温和的热解过程,在分解过程中,半纤维素(木材中反应性最高的部分)被分解。脱水和脱羧反应引起木材的质量损失,而木材的较低的热值在很大程度上得以保留。发现落叶木类型(山毛榉和柳树)和稻草比针叶木(落叶松)产生更多的挥发物,尤其是更多的甲醇和乙酸。这些源自于作为含木聚糖的半纤维素级分中存在的木糖单元中的侧链存在的乙酰氧基和甲氧基。烘焙过的木制品呈棕褐色/黑色,挥发性成分减少,能量密度增加:20.7 MJ / kg(在270℃反应15分钟后),而未处理的柳树则为17.7 MJ / kg。它具有用作气化和/或(共)燃烧燃料的有利性能。

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