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Protecting Young Workers

机译:保护青年工人

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摘要

Every year, a large and vulnerable population of workers enters the American workforce for the first time. Perhaps one of them served you lunch last summer on your vacation. Maybe you encountered one ringing up your purchases on your last shopping spree. You are most likely to find them working in a retail environment, with the most common job descriptions being cashier and cook. They tend to be more visible and active during the summer months, but you can find them all year-round. They are America's teenage workers. Whether they are entering the workforce for the first time or have been working steadily since they reached the federal legal work age of 14, their youth and relative inexperience makes teenage employees one of the nation's most vulnerable classes of workers. According to the National Institute for Occupational Safety and Health, teenage workers have a higher rate of injury than their adult counterparts in similar jobs. In 1998 alone, 77,000 teens were treated for work-related injuries and illnesses in hospital emergency rooms.
机译:每年,一大批脆弱的工人首次进入美国劳动力市场。也许其中一个在去年夏天的假期为您提供午餐。也许您在上次购物狂潮中遇到了一个购物狂。您最有可能发现他们在零售环境中工作,最常见的职位描述是收银员和厨师。在夏季,它们通常更明显和活跃,但是您全年都可以找到它们。他们是美国的少年工人。无论他们是第一次进入劳动力市场,还是自从达到14岁的联邦法定工作年龄以来一直在稳定工作,他们的青年时代和相对缺乏经验使青少年雇员成为美国最脆弱的工人阶级之一。根据美国国家职业安全与健康研究所的数据,与从事类似工作的成年工人相比,未成年工人的受伤率更高。仅在1998年,就有77,000名青少年在医院急诊室接受了因工受伤和患病的治疗。

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