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首页> 外文期刊>International Journal of Advances in Engineering Sciences and Applied Mathematics >Efficient and selective conversion of fructose to 5-hydroxymethylfurfural over metal exchanged heteropoly tungstate supported on tin oxide catalysts
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Efficient and selective conversion of fructose to 5-hydroxymethylfurfural over metal exchanged heteropoly tungstate supported on tin oxide catalysts

机译:在氧化锡催化剂上负载的金属交换杂多钨酸盐上,果糖高效选择性地转化为5-羟甲基糠醛

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A series of Al exchanged heteropoly tungstate (A1TPA) supported on SnO_2 catalysts were prepared and characterized by FT-Infrared, X-ray diffraction and temperature programmed desorption of ammonia. The catalysts were evaluated for dehydration of fructose to 5-hydroxymethylfurfural (5-HMF). The catalysts showed high activity for dehydration of fructose and the catalyst with 20 % AlTPA on SnO_2 exhibited highest activity. The high activity of AlTPA catalysts related to the presence of Lewis acidic sites apart from Bronsted acidic sites generated due to presence of Al. The active catalyst was further treated at different temperature to understand the surface-structural variations and thereby their influence on fructose dehydration activity. High temperature calcinations of catalysts leads to destabilization of Keggin unit and resulted a decrease in acidity. The dehydration of fructose activity and selectivity towards 5-HMF product also depends on the reaction temperature, time and catalyst weight.
机译:制备了一系列负载在SnO_2催化剂上的Al交换杂多钨酸铝(AlTPA),并通过FT-红外,X射线衍射和程序升温对氨进行了脱附表征。评价了催化剂将果糖脱水成5-羟甲基糠醛(5-HMF)。该催化剂对果糖的脱水表现出高活性,并且在SnO_2上具有20%AlTPA的催化剂表现出最高的活性。 AlTPA催化剂的高活性与路易斯酸位点的存在有关,除了由于铝的存在而产生的布朗斯台德酸性位点。活性催化剂在不同温度下进一步处理,以了解其表面结构变化,从而了解其对果糖脱水活性的影响。催化剂的高温煅烧导致Keggin单元的不稳定并导致酸度降低。果糖活性和对5-HMF产物的选择性的脱水还取决于反应温度,时间和催化剂重量。

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