Sugar-free and calorie-free candies innovation from Cargill Sweetness

摘要

Cargill Sweetness has achieved a first at FiE 2009, by exhibiting the first zero-calorie sugar-free hard boiled candy.rnThe candy, offered for tasting at the Cargill stand, is made using Cargill's zero-calorie sweetener Zerose? erythritol, using a new patented technique perfected by the Cargill Confectionery Application Centre and Global Food Research team in Vilvoorde, Belgium.