AlgaeFood for improving iodine intake from seaweed

摘要

The most immediate way for humans to have a greater iodine intake is through food, but not all the iodine that can be found in food is bioavail able for people since the body only absorbs some types of iodine. To evaluate the AlgeaFood iodine bioavailability a test and protocol schedule were developed by the Endocrinology Department of the University of Pisa.