Innovative clean label and vegan ingredient set to reduce fat in ready meals

摘要

Hood manufacturers are continuing to feel the pressure to meet nutritional targets from both government regulation and consumer expectations. Ulrick & Short's latest fat replacer, delyte~(™) 9, has already proved it can achieve 50% fat reduction in desserts. Now, however the ingredient can achieve this in ready meal applications too. The tapioca based product boasts the ability to reduce dairy fats by up to 50% in ready meals, with little to no effect on product quality. Delyte™ 9 is already in being used in multiple different lines with large manufacturers as it is inherently versatile making it appropriate for a whole range of factory processes.