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Slimming good for the environment, says study

机译:研究表明减肥对环境有益

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摘要

Staying slim is as important for the planet's health as for our own, a new report reveals. Countries with normal rates of obesity (3.5%) consume almost 20% less food and produce up to one gigatonne fewer greenhouse gases than a population with a 40% obesity rate, concluded the article published in the International Journal of Epidemiology (IJE). Its authors suggest that a higher rate of obesity would mean both an increase in emissions from food production, which today accounts for around a fifth of manmade greenhouse gases, and from transport. They conclude that leaner populations are more likely to walk and cycle, and that cars and planes use less fuel when transporting lighter people.
机译:一份新的报告显示,保持苗条对地球的健康与我们自身的健康同样重要。发表在《国际流行病学杂志》(IJE)上的文章总结说,肥胖率正常的国家(3.5%)比肥胖率40%的人口所消耗的食物减少了近20%,产生的温室气体减少了多达1千兆吨。它的作者认为,肥胖率越高,就意味着粮食生产和交通运输所产生的排放量都增加,而粮食生产如今已占到了人造温室气体的约五分之一。他们得出的结论是,较轻的人群更有可能走路和骑自行车,并且在运输较轻的人时汽车和飞机使用的燃料更少。

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  • 来源
    《Green Futures》 |2009年第73期|12-12|共1页
  • 作者

    Sophie Blakemore;

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  • 正文语种 eng
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