TO TASTE

摘要

The grounds of California's State Capitol are serving up an 800-square-foot demonstration garden that includes workable water-saving solutions: a drip system with drip pressure compensating emitters and a rotating low-precipitation nozzle.rnThe Edible Schoolyard: A decade ago, restaurateur Alice Waters' Chez Panisse Foundation launched an interactive garden classroom for students at an abandoned lot adjacent to a middle school in Berkeley, Calfornia. The thriving acre still educates and inspires children about agriculture, science, community and healthy living.rnThe Edible Gardens: Started in 2005, maintained by the Green City Market and located in Chicago's Lincoln Park Zoo, the garden showcases composting systems, raised beds and season-extension techniques.