Paramount's winning line-up at the taste of the west awards 2020

摘要

The award-winning products are a broad example of their entire product range made up of innovative and on-trend products blended with the traditional, all created with chefs in mind. The Spicy Sweetcorn Fritters are vegan and gluten-free bites with just enough punch and zest coming from the lime, ginger and chilli. A product perfect for starters, on-trend tacos and. sharing platters! The Vegan Aromatic Garden Burgers (Pictured) are a long standing product at Paramount and were recently redeveloped to be gluten-free and vegan - a winning combo indeed and now appealing to a much wider audience with the same great flavour as the original. The Mac 'n' Cheese Croquettes are a sensational bar snack oozing with a Cheddar, Red Leicester, Monterey Jack and Mozzarella cheese sauce with a hint of smoky chipotle. The newly-launched Salmon, Haddock & Asparagus Fishcakes are melt-in-the-middle, filled with a rich and creamy tarragon sauce. This new gluten-free fishcake creates a tasty choice of melt-in-the-middle products and sits alongside their Florentine Fishcake (Highly Commended 2019).