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The devolopment of duplex real-time PCR based on SYBR Green florescence for rapid identification of ruminant and poultry origins in foodstuff

机译:基于SYBR Green荧光的双重实时PCR技术的建立用于快速识别食品中反刍动物和家禽的起源。

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摘要

SDRT-PCR (SYBR duplex real-time polymerase chain reaction) was designed for an assay that can combine the advantages of real-time PCR and multiplex PCR to identify animal genes more quickly. SDRT-PCR based on melting temperature (tm) discrimination by using SYBR Green fluorescence dye was developed for the analysis of ruminant and poultry contained in foodstuffs. Primers specific to ruminant and poultry were designed for species-specific gene-amplification. Appropriate mixtures of poultry and ruminant meat DNAs were used to develop the assay. Gene products of ruminant and poultry were represented in two melting peaks generated simultaneously at temperatures of 83.2 and 86.5 ℃, respectively. Duplexing results obtained with one of the multiplex polymerase mixes correlated extremely well with the singleplex reference. The objective of the study was to design a rapid, specific and accurate duplex real-time PCR assay by using SYBR Green fluorescence dye that is cheaper than double labelled probes to detect a group of mixed meats simultaneously.
机译:SDRT-PCR(SYBR双工实时聚合酶链反应)设计用于一种分析方法,可以结合实时PCR和多重PCR的优势来更快地识别动物基因。建立了基于融解温度(tm)的SYBR Green荧光染料SDRT-PCR,用于分析食品中反刍动物和家禽。反刍动物和家禽特有的引物被设计用于物种特异的基因扩增。家禽和反刍动物DNA的适当混合物用于进行测定。反刍动物和家禽的基因产物分别出现在温度分别为83.2和86.5℃的两个熔解峰中。用多种聚合酶混合物之一获得的双链结果与单链参考非常相关。该研究的目的是通过使用SYBR Green荧光染料设计一种快速,特异性和准确的实时双重PCR检测方法,该染料比同时使用双标记探针同时检测一组混合肉便宜。

著录项

  • 来源
    《Food Chemistry》 |2012年第4期|p.1050-1054|共5页
  • 作者单位

    Genetics and Bioengineering Department, Faculty of Engineering, Fatih University, B. Cekmece, Istanbul 34500, Turkey;

    Genetics and Bioengineering Department, Faculty of Engineering, Fatih University, B. Cekmece, Istanbul 34500, Turkey;

  • 收录信息 美国《科学引文索引》(SCI);美国《生物学医学文摘》(MEDLINE);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    real-time PCR; SYBR green; duplex analysis; meat;

    机译:实时PCR;SYBR绿色;双重分析肉;

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