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首页> 外文期刊>Food Chemistry >Octadecylimidazolium ionic liquid-modified magnetic materials: Preparation, adsorption evaluation and their excellent application for honey and cinnamon
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Octadecylimidazolium ionic liquid-modified magnetic materials: Preparation, adsorption evaluation and their excellent application for honey and cinnamon

机译:十八烷基咪唑离子液体改性磁性材料:蜂蜜和肉桂的制备,吸附评价及其优异应用

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摘要

A novel and versatile adsorbent based on 1-octadecylimidazolium ionic liquid modified magnetic nanoparticles (Fe3O4@SiO2@ImC18) possessing of both magnetic property and excellent adsorption ability was successfully synthesized. Twelve compounds from four kinds of substances (alkylbenzenes, PAHs, flavonoids and organic acids) were chosen as probe molecules to evaluate adsorption properties of the new adsorbent. A series of adsorption experiments were conducted and results indicated both synergism and competition effects were existed and multiple interactions took place during adsorption process. After considerable acquaintances with the adsorbent, it was successfully applied for real samples analysis of honey and cinnamon. Three flavonoid compounds of myricetin, quercetin and luteolin from honey and cinnamic acid from cinnamon were all detected and quantified. Meanwhile, it reached 280-fold concentration reduction of interferent during the extraction of cinnamic acid from cinnamon. The recoveries were in the range of 85.4-94.8% with relative standard deviations (n = 3) of 2.5-5.6%,The current study not only provided a strategy to evaluate new adsorbent, but also demonstrated the novel Fe3O4@SiO2@ImC18 material was reliable, accurate and suitable for sample pretreatment in pharmaceutical and food chemistry. (C) 2017 Elsevier Ltd. All rights reserved.
机译:成功合成了一种新型的,多功能的基于1-十八烷基咪唑鎓离子液体改性的磁性纳米粒子(Fe3O4 @ SiO2 @ ImC18),兼具磁性和吸附性能。从四种物质(烷基苯,多环芳烃,类黄酮和有机酸)中选择了十二种化合物作为探针分子,以评估新吸附剂的吸附性能。进行了一系列的吸附实验,结果表明在吸附过程中同时存在协同作用和竞争作用,并发生了多种相互作用。与吸附剂充分接触后,它已成功应用于蜂蜜和肉桂的真实样品分析。对蜂蜜中的杨梅素,槲皮素和木犀草素的三种类黄酮化合物和肉桂中的肉桂酸进行了定量分析。同时,从肉桂中提取肉桂酸的过程中,干扰素的浓度降低了280倍。回收率在85.4-94.8%范围内,相对标准偏差(n = 3)为2.5-5.6%。当前的研究不仅提供了一种评估新吸附剂的策略,而且还证明了新型Fe3O4 @ SiO2 @ ImC18材料可靠,准确,适用于制药和食品化学领域的样品预处理。 (C)2017 Elsevier Ltd.保留所有权利。

著录项

  • 来源
    《Food Chemistry》 |2017年第15期|208-214|共7页
  • 作者单位

    Chinese Acad Sci, Key Lab Chem Northwestern Plant Resources, Lanzhou Inst Chem Phys, Lanzhou 730000, Peoples R China|Chinese Acad Sci, Key Lab Nat Med Gansu Prov, Lanzhou Inst Chem Phys, Lanzhou 730000, Peoples R China|Chinese Acad Sci, Univ Chinese Acad Sci, Beijing 100049, Peoples R China;

    Chinese Acad Sci, Key Lab Chem Northwestern Plant Resources, Lanzhou Inst Chem Phys, Lanzhou 730000, Peoples R China|Chinese Acad Sci, Key Lab Nat Med Gansu Prov, Lanzhou Inst Chem Phys, Lanzhou 730000, Peoples R China;

    Kumamoto Univ, Dept Appl Chem & Biochem, Fac Engn, 2-39-1 Kurokami, Kumamoto 8608555, Japan;

    Kumamoto Univ, Dept Appl Chem & Biochem, Fac Engn, 2-39-1 Kurokami, Kumamoto 8608555, Japan;

    Chinese Acad Sci, Key Lab Chem Northwestern Plant Resources, Lanzhou Inst Chem Phys, Lanzhou 730000, Peoples R China|Chinese Acad Sci, Key Lab Nat Med Gansu Prov, Lanzhou Inst Chem Phys, Lanzhou 730000, Peoples R China|Chinese Acad Sci, Lanzhou Inst Chem Phys, State Key Lab Oxo Synth & Select Oxidat, Lanzhou 730000, Peoples R China;

  • 收录信息 美国《科学引文索引》(SCI);美国《生物学医学文摘》(MEDLINE);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    Ionic liquids; Magnetic adsorbent; Langmuir adsorption model; Adsorbent evaluation method; Honey; Cinnamon;

    机译:离子液体磁性吸附剂Langmuir吸附模型吸附剂评价方法蜂蜜肉桂;

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