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Analysis of hepatic vitamins A_1, A_2, their fatty acyl esters, and vitamin E for biomonitoring mammals feeding on freshwater fish

机译:分析肝维生素A_1,A_2,其脂肪酰基酯和维生素E,以生物监测以淡水鱼为食的哺乳动物

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In tissues of freshwater fish-feeding mammals, 3,4-didehydroretinol(A_2) is a major from of vitamin A. In mink liver, with organochlorine exposure, this analog has been found to decrease more than retinol(A_1) and thus has potential as a sensitive freshwater biomarker. the presence of the analogs A_1 and A_2 as alcohol and different fatty acyl esters, which react to polychlorinated biphenyls differently, necessitates detailed analyses achieved by using direct extraction of tissue homogenate. In direct hexane extraction, compared to total levels of the vitamins obtained in the saponsification procedure, a large proportion of the vitamins was released only after repeated and long-time vortex mixing with the extraction solvent.
机译:在淡水鱼类饲养哺乳动物的组织中,3,4-didehydroretinol(A_2)是维生素A的主要成分。在貂肝中,接触有机氯后,该类似物的减少量超过视黄醇(A_1),因此具有潜力作为敏感的淡水生物标志物。由于存在类似物A_1和A_2作为醇和不同的脂肪酰基酯,它们与多氯联苯的反应不同,因此有必要使用组织匀浆的直接提取方法进行详细分析。在直接己烷萃取中,与在皂化步骤中获得的维生素总量相比,只有在与萃取溶剂反复长时间涡旋混合后才会释放出很大比例的维生素。

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