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首页> 外文期刊>Environment international >Ozone-initiated VOC and particle emissions from a cleaning agent and an air freshener: Risk assessment of acute airway effects
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Ozone-initiated VOC and particle emissions from a cleaning agent and an air freshener: Risk assessment of acute airway effects

机译:臭氧引发的挥发性有机化合物和清洁剂和空气清新剂的颗粒排放:急性呼吸道影响的风险评估

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摘要

Emissions of volatile organic compounds and ultrafine particles from a kitchen cleaning agent (cream) and plug-in air freshener were investigated in a 20 m~3 walk-in climate chamber at low (~5 ppb) and high ozone (~50 ppb) test concentrations and 0.6 air exchange rate. The products emitted terpenes, inter alia limonene, dihydromyrcenol, geraniol, linalool, and glycol ethers. The ozone-initiated reaction products of these compounds were measured by air sampling on Tenax TA followed by thermal desorption GC-MS and air sampling on DNPH cartridges followed by liquid extraction and HPLC-UV analysis. Particle formation was monitored simultaneously. A number of oxygenated and poly-oxygenated reaction products were identified and risk assessed for acute airway effects: formaldehyde, acetaldehyde, acetone, 4-acetyl-1-methylcyclohexene, 6-methyl-5-heptene-2-one, 3-isopropenyl-6-oxo-heptanal, and 4-oxo-pentanal. These compounds generally increased initially at the high ozone concentration, while the terpenes decayed, concurrent with their consumption of ozone. At high ozone concentration, the plug-in air freshener resulted in concentrations of formaldehyde and 4-oxopentanal that may give rise to concern about sensory irritation and airflow limitation, respectively. At high ozone concentration, the kitchen cleaning agent and air freshener resulted in peak particle mass concentrations at 81 μg/m~3 (8.5 × 10~5 #/cm~3) and 24 μg/m~3 (2.3 × 10~4 #/cm~3), respectively. At low ozone concentration, the particle concentration peaked at 4 μg/m~3 (1.0 × 10~5 #/cm~3) after the application of the kitchen cleaning agent, while no increase was observed for the air freshener. The particles, in view of their organic composition and concentration, are not considered to cause acute airway effects. Testing under realistic conditions that mimic user pattern behavior is warranted to obtain acute and longer-term exposure data at realistic indoor ozone concentrations.
机译:在低(〜5 ppb)和高臭氧(〜50 ppb)的20 m〜3步入式气候室内研究了厨房清洁剂(奶油)和插入式空气清新剂中挥发性有机化合物和超细颗粒的排放测试浓度和0.6空气交换率。产物散发出萜烯,尤其是柠檬烯,二氢月桂烯醇,香叶醇,芳樟醇和乙二醇醚。这些化合物的臭氧引发的反应产物通过在Tenax TA上进行空气采样,然后进行热脱附GC-MS,在DNPH柱上进行空气采样,然后进行液体萃取和HPLC-UV分析来测量。同时监测颗粒形成。确定了许多氧化和多氧化反应产物并评估了急性气道影响的风险:甲醛,乙醛,丙酮,4-乙酰基-1-甲基环己烯,6-甲基-5-庚烯-2-酮,3-异丙烯基- 6-氧-庚醛和4-氧-戊醛。这些化合物通常在较高的臭氧浓度下开始增加,而萜烯则在消耗臭氧的同时衰减。在高臭氧浓度下,插入式空气清新剂会导致甲醛和4-氧戊醛的浓度升高,这可能分别引起人们对感觉刺激和气流受限的担忧。在高臭氧浓度下,厨房清洁剂和空气清新剂导致的峰值颗粒质量浓度为81μg/ m〜3(8.5×10〜5#/ cm〜3)和24μg/ m〜3(2.3×10〜4) #/ cm〜3)。在臭氧浓度低的情况下,使用厨房清洁剂后,颗粒浓度达到4μg/ m〜3(1.0×10〜5#/ cm〜3)的峰值,而空气清新剂未见增加。考虑到它们的有机组成和浓度,该颗粒不被认为引起急性气道效应。在真实的条件下进行模拟用户模式行为的测试是必要的,以便在实际的室内臭氧浓度下获得急性和长期的接触数据。

著录项

  • 来源
    《Environment international 》 |2014年第7期| 209-218| 共10页
  • 作者单位

    National Research Centre for the Working Environment, Copenhagen O, Denmark;

    National Research Centre for the Working Environment, Copenhagen O, Denmark;

    National Research Centre for the Working Environment, Copenhagen O, Denmark;

    National Research Centre for the Working Environment, Copenhagen O, Denmark;

    National Research Centre for the Working Environment, DK-2100 Copenhagen O, Lerso Parkalle 105, Denmark;

  • 收录信息 美国《科学引文索引》(SCI);美国《工程索引》(EI);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    Airway effects; Consumer products; Emissions; Ozone; Particles; Terpenes;

    机译:气道影响;消费产品;排放物;臭氧;粒子;萜烯;

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