Cutting-Edge Sanitary Design Tops Trends List for Manufacturing Plants

摘要

The concept of safety in food and beverage production is of paramount importance. Lack of attention to safety standards puts lives at risk and can ruin a product's reputation. "You can have the largest, most efficient facility, but if it's not sanitary, it doesn't matter," says John-Paul Saenz, president of consumer and packaged goods for Haskell, an AEC firm assuring certainty of outcome for complex capital projects worldwide.