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Studies on the leaf-fall of soybean plant. : II. The geographical distribution and the several characters of non-leaf-fall varieties.

机译:大豆植物叶落的研究。 :II。非叶坠落品种的地理分布与几个特征。

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1. The greater part of leaves of 6 varieties among 265 varieties of soybean plant preserved at the Odate Agricultural Improvement Experiment Station of Ministry of Agriculture and Forestry did not fall off even in autumn. 2. It is considered that the non-leaf-fall varieties originated in U.S.A. 3. Through surveying the duration from seeding to flowering and the length of the growing season, I saw that the non-leaf-fall varieties were admitted into the medium and late varieties except one very early Chestnut. 4. The starch was almost entirely absent in the seed and in the main pulvinus at the yellowish leaf stage of non-leaf-fall varieties. But the starch was not found completely in the grain of the other non-leaf-fall varieties. 5. The weight of gains of non-leaf-fall varieties was more light than that of any other varieties in general. 6. The seed coat and the hilum of gains of the non-leaf-fall varieties put on a dark colour.
机译:1.在农业部农业和林业农作物农业改善实验站的265种豆豆植物中叶片的叶片的大部分叶片在农业和林业部的265株植物中没有脱落。 2.据认为,非叶坠落品种起源于美国3.通过测量从播种到开花的持续时间和生长季节的长度,我看到非叶子落下的品种被录入培养基中晚期品种,除了一个非常早期的栗子。 4.淀粉几乎完全在种子中和在非叶子变化的黄叶阶段的主要脉冲中缺席。但是淀粉没有完全发现在其他非叶子落下品种的谷物中。 5.非叶子变异的收益的重量比任何其他品种的增长更轻。 6.种子涂层和非叶子品种的收益的血清呈暗色。

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