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Drying of High-Moisture Paddy Using a Combined Impinging Stream and Pneumatic Drying System

机译:撞击流与气动干燥系统相结合的高水分稻谷干燥

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A system combining the principles of impinging stream drying and pneumatic drying (ISD-PD) for high-moisture paddy was developed to increase the energy efficiency of the drying process. The effects of inlet air temperature and paddy feed flow rate on the overall performance, in terms of the volumetric water evaporation rate and volumetric heat transfer coefficient, and energy consumption of the system were then investigated. The dried paddy quality in terms of the head rice yield and whiteness was also assessed. The results were compared with those obtained from a system consisting only of a pneumatic dryer. It was found that an increase in the inlet air temperature and paddy feed flow rate led to an increase in the volumetric water evaporation rate. The volumetric heat transfer coefficient varied insignificantly with the inlet air temperature but increased with the paddy feed flow rate. The moisture content of paddy was reduced from its original value by 6.6 to 9.7% (db) within a very short period of time. The mean residence time of the paddy was increased by 33 to 41% via the use of the ISD-PD system, leading to moisture reduction rates 55-166% higher than those for the pneumatic dryer. The head rice yield decreased with an increase in the inlet air temperature and paddy feed flow rate. On the other hand, the effects of inlet air temperature and paddy feed flow rate on whiteness was not significant.View full textDownload full textKeywordsFlash dryer, Head rice yield, Residence time, Specific energy consumption, Volumetric heat transfer coefficient, Volumetric water evaporation rate, WhitenessRelated var addthis_config = { ui_cobrand: "Taylor & Francis Online", services_compact: "citeulike,netvibes,twitter,technorati,delicious,linkedin,facebook,stumbleupon,digg,google,more", pubid: "ra-4dff56cd6bb1830b" }; Add to shortlist Link Permalink http://dx.doi.org/10.1080/07373937.2012.713070
机译:为了提高干燥过程的能效,开发了一种系统,该系统结合了冲击流干燥和气动干燥原理(ISD-PD),用于高水分稻谷。然后研究了进水温度和稻谷进料流速对系统整体性能的影响,包括水的蒸发量和传热系数,以及系统的能耗。还评估了稻谷干米的品质,包括糙米产量和白度。将结果与仅由气动干燥机组成的系统的结果进行了比较。发现入口空气温度和稻谷进料流速的增加导致体积水蒸发速率的增加。体积传热系数随进口空气温度变化不明显,但随稻谷进料流量的增加而变化。稻田中的水分含量在很短的时间内从原来的6.6降低到9.7%(db)。通过使用ISD-PD系统,水稻的平均停留时间增加了33%至41%,从而导致水分减少率比气动干燥机高55-60%。随着进口空气温度和稻谷饲料流量的增加,稻米的产量下降。另一方面,进风温度和稻谷进料流速对白度的影响不显着。查看全文下载全文关键词快速干燥机,稻米产量,停留时间,比能耗,体积传热系数,体积水蒸发率, WhitenessRelated var addthis_config = {ui_cobrand:“泰勒和弗朗西斯在线”,servicescompact:“ citeulike,netvibes,twitter,technorati,delicious,linkedin,facebook,stumbleupon,digg,google,更多”,发布号:“ ra-4dff56cd6bb1830b”};添加到候选列表链接永久链接http://dx.doi.org/10.1080/07373937.2012.713070

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