首页> 外文期刊>American Journal of Biomedical and Life Sciences >Evaluation of C-peptide in Type 2 Diabetic Patient in Douala Cameroon: C-peptide Correlation with BMI and Duration of Diabetes
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Evaluation of C-peptide in Type 2 Diabetic Patient in Douala Cameroon: C-peptide Correlation with BMI and Duration of Diabetes

机译:杜阿拉喀麦隆2型糖尿病患者C-肽的评价:C-肽与BMI和糖尿病持续时间的相关性

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Introduction: The C-peptide assay is the more reliable indicator of insulin secretion than insulin itself, making it possible to optimize the treatment and to anticipate the evolution of complications linked to type 2 diabetes. The present study reports the relationship between the levels of C-peptide, the body mass index and the duration of type 2 diabetes in two hospitals (General Hospital and Gyneco-Obstetric and Pediatric Hospital) in the city of Douala Cameroon. The aim of this study was to assess relationship between serum C-peptide levels with some patient characteristics such as duration in type 2 diabetes and obesity. Methods: We carried out an analytical cross-sectional study over a period of 9 months of patients with type 2 diabetes regularly monitored at the General Hospital and Gyneco-Obstetric and Pediatric Hospital of Douala Cameroon. We included any patient whose diagnosis of type 2 diabetes was mentioned in the medical file. The C-peptide assays after fasting blood sampling were carried out according to the principle of electro-chemiluminescence assay. The ANOVA and PEARSON tests made it possible to compare groups and look for correlations between C-peptide and other variables. The significant threshold was set at P-0.05. Results: We included 90 subjects with a mean age of 5812.31 years. The average BMI was 28.185.51 kg/m~2. The mean duration of diabetes was 8.716.94 years, the mean C-peptide level was 2.501.68 ng/ml. We found that C-Peptide levels increased with body mass index (P=0.004) and patient age (P=0.004). Conversely, we found that C-peptide levels increased with duration of diabetes but not significantly (P=0.411). Conclusion: The C-peptide levels make it possible to objectify the residual secretion of pancreatic beta cells. We found that C-peptide levels increases with increasing body mass index, but they were no significant correlation between C-peptide levels and the diabetes duration.
机译:介绍:C-肽测定是胰岛素分泌更可靠的指标,而不是胰岛素本身,使得可以优化治疗并预期与2型糖尿病相关的并发症的演变。本研究报告了在杜阿拉市的两家医院(综合医院和女性医院)中C-肽,体重指数,体重指数和2型糖尿病持续时间之间的关系。本研究的目的是评估血清C-肽水平与一些患者特征的关系,例如2型糖尿病和肥胖症的持续时间。方法:我们在杜阿拉喀麦隆综合医院和女性外科医院定期监测2型糖尿病患者的9个月内进行分析横截面研究。我们包括医疗文件中提到了任何诊断2型糖尿病的患者。根据电化学发光测定原理进行空腹采样后的C肽测定。 ANOVA和PEARSON测试使得可以比较组并寻找C肽和其他变量之间的相关性。显着的阈值设定为P-0.05。结果:我们包括90名受试者,平均年龄为5812.31岁。平均BMI为28.185.51 kg / m〜2。糖尿病的平均持续时间为8.716.94岁,平均c-肽水平为2.501.68ng / ml。我们发现C-肽水平随体重指数(P = 0.004)和患者年龄(p = 0.004)增加。相反,我们发现C-肽水平随着糖尿病的持续时间而增加,但不显着(p = 0.411)。结论:C-肽水平使得可以妨碍胰腺β细胞的残留分泌。我们发现C-肽水平随着体重指数的增加而增加,但它们在C肽水平和糖尿病持续时间之间没有显着相关性。

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