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Spatial-temporal Modelling of Oesophageal and Lung Cancers in Kenya's Counties

机译:肯尼亚县中食管和肺癌的空间颞型建模

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Oesophageal cancer is the cancer that forms in tissues lining the oesophagus (the muscular tube through which food passes from the throat to the stomach) while Lung cancer is the cancer that forms in tissues of the lung, usually in the cells lining air passages. In this study, Data collected by the Nairobi Cancer Registry (NCR) was used to produce spatial-temporal distribution of oesophageal cancer cases for counties in Kenya. The study revealed, counties where data was available Bomet had highest relative risk of oesophageal cancer, followed by Meru, Nyeri, Embu, Nakuru, Kakamega Nairobi, Mombasa, Kiambu and Machakos counties respectively. The study revealed that smoking and alcohol use were significant risk factors of oesophageal cancer in Kenya. Generation of spatio-temporal maps and identification of the risk factors from various counties with notified oesophageal cancer cases is a major milestone since previous studies focused on specific regions. The multiplicative effect of smoking was observed to be 1.012, indicating that oesophageal cancer is 1.2% higher to those who smoke compared to non-smokers. The multiplicative effect of alcohol use was observed to be 1.0346, indicating that oesophageal cancer was 3.5% higher to alcohol users as compared to non-alcohol users. The study findings revealed that, the multiplicative effect of smoking was 1.4021, indicating that lung cancer was 40.21% higher to smokers as compared to non-smokers from the available data. The multiplicative effect of alcohol use was 1.3689 indicating that the risk of lung cancer was 36.89% higher to alcohol users compared to non-alcohol users. Clearly, counties where the data was not available the relative risks were relatively low, therefore even though the data was not available in these counties application of spatial-temporal accounting for covariates revealed that there is risk of oesophageal and lung cancer in the counties. To enhance research on oesophageal, lung and other types of cancer in Kenya the National Cancer Registry in collaboration with Counties health departments should work very closely to enhance cancer data collection to facilitate research and to inform the appropriate measures to be implemented to mitigate the increase of cancer cases.
机译:Oesophageal癌症是在衬里食道(食物通过喉咙到胃的肌肉管的肌肉管中形成的组织中的癌症是肺癌是在肺组织中形成的癌症,通常在细胞内衬空气通道中。在这项研究中,由内罗毕癌症注册表(NCR)收集的数据用于在肯尼亚县产生食管癌病例的空间 - 时间分布。该研究揭示了数据的县,其中数据的相对风险最高,其次是Meru,Nyeri,Embu,Nakur,Kakamega内罗毕,蒙巴萨,Kiambu和Machakos县。该研究表明,肯尼亚的食管癌的吸烟和饮酒是显着的危险因素。自从以前研究专注于特定地区以来,两种患有通知食管癌病例的各个县的核查核查核心因素的鉴定是一个主要的里程碑。吸烟的繁殖效果是1.012,表明食管癌与非吸烟者相比,食管癌的食管癌为1.2%。观察到醇使用的繁殖效果为1.0346,表明,与非酒精使用者相比,酒精癌为酒精癌为3.5%。研究结果显示,吸烟的繁殖效果为1.4021,表明与可用数据的非吸烟者相比,吸烟者的肺癌为40.21%。醇类使用的繁殖效果为1.3689,​​表明与非酒精用户相比,肺癌的风险高36.89%。显然,数据无法获得的县相对风险相对较低,因此即使数据在这些县中没有可用的空间核算的协变量揭示了县中的食管和肺癌的风险。为了增强肯尼亚的食管,肺等类型的癌症的研究,国家癌症登记处与县卫生部门合作应非常紧密地致力于加强癌症数据收集,以促进研究,并告知实施适当的措施,以减轻增加的措施以减轻增加的措施癌症病例。

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