首页> 外文期刊>The journal of clinical endocrinology and metabolism >Hedonic Eating Is Associated with Increased Peripheral Levels of Ghrelin and the Endocannabinoid 2-Arachidonoyl-Glycerol in Healthy Humans: A Pilot Study
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Hedonic Eating Is Associated with Increased Peripheral Levels of Ghrelin and the Endocannabinoid 2-Arachidonoyl-Glycerol in Healthy Humans: A Pilot Study

机译:蜂鸟类饮食与Ghrelin和Endocannaboid 2-甘草酰基 - 甘油在健康人类中增加的外周水平相关:试验研究

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Background:Hedonic hunger refers to consumption of food just for pleasure and not to maintain energy homeostasis. In this condition, the subject eats also when not in a state of short-term energy depletion, and food is consumed uniquely because of its gustatory rewarding properties. The physiological mechanisms underlying this eating behavior are not deeply understood, but endogenous rewarding mediators like ghrelin and endocannabinoids are likely involved.
机译:背景:燕森饥饿是指为乐趣消耗食物,而不是保持能量稳态。在这种情况下,受试者也在不在短期能量消耗状态时吃,因为它的味觉有益的性质,食物被唯一消耗。这种饮食行为的生理机制并不深受理解,但可能参与了类似Ghrelin和Endocannabinoids这样的内源性奖励介质。

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