首页> 外文期刊>American Journal of Plant Sciences >Maize Development: Cell Wall Changes in Leaves and Sheaths
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Maize Development: Cell Wall Changes in Leaves and Sheaths

机译:玉米发展:叶子和护套的细胞壁变化

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Developmental changes occur in maize (Zea mays L.) as it transitions from juvenile stages to the mature plant. Changes also occur as newly formed cells mature into adult cells. Maize leaf blades including the midribs and sheaths undergo cell wall changes as cells transition to fully mature cell types. As is common in grasses during cell wall maturation, the lignin in the plant tissue is acylated with p-coumarates (pCA). This work characterizes cell walls in maize that make up leaf blade, leaf midrib, and sheath tissues corresponding to tissue development. Maize plants grown in the greenhouse were harvested; leaf, leaf midrib, and sheath tissues from nodes 9 through 14 tissues were analyzed for cell wall composition. Cell wall carbohydrates varied with the type of maize tissue, but there was little change within a tissue type among the different nodes. Lignin concentrations were lowest in the leaf blade (70 - 88 g·kg-1 CW) followed by the sheath (123 - 140 g·kg-1 CW) and highest in the midrib (140 - 168 g·kg-1 CW). Incorporation of pCA into cell walls paralleled the lignification. Ferulates (FA) remained relatively constant as a proportion of the cell wall (3.1 - 6.4 g·kg-1 CW) across nodes and across all tissue types. The range of FA was 3.8 vs 5.7 g·kg-1 CW averaged over all nodes with leaf blades being the lowest. Lignin composition did not change significantly with cell wall maturation within a given tissue type. The aerial portions of maize plants excluding the stem showed little difference in cell wall composition along the different nodes. Higher levels of ferulates were found in the sheath and leaf midrib compared to the leaf blade tissues. Leaf midribs from the upper nodes of the plant contained the highest levels of lignin. Perhaps a reflection of the function to keep leaves extended and in an upward angle to help maximize photosynthetic capacity.
机译:玉米(Zea mays L.)发生的发育变化,因为它从少年阶段转变为成熟植物。随着新形成的细胞成熟成成人细胞也会发生变化。玉米叶片,包括中间皮带和护套经历细胞壁随着细胞转变为完全成熟的细胞类型而变化。如在细胞壁成熟过程中的草丛中,植物组织中的木质素用p-香豆素(PCA)酰化。这项工作表征了玉米中的细胞壁,该玉米构成叶片,叶片米子和与组织发育相对应的鞘组织。收获温室种植的玉米植物;分析来自节点9至14个组织的叶片,叶中米细胞和鞘组合物用于细胞壁组合物。细胞壁碳水化合物随着玉米组织的类型而变化,但不同节点之间的组织类型内几乎没有变化。木质素浓度在叶片叶片(70-88g&#183kg-1 cw)中最低,其次是鞘(123-140g&#183kg-1 cw)和中间的最高(140-168g&#183kg-1 cw) 。将PCA掺入细胞壁并联瘫痪。在节点和跨所有组织类型的细胞壁(3.1-6.4g&#183kg-1 cw)的比例相对恒定,并且在所有组织类型中保持相对恒定(FA)相对恒定。 FA的范围为3.8 VS 5.7 G&#183kg-1 CW对所有节点进行平均,叶片是最低的。木质素组合物在给定组织类型内的细胞壁成熟没有显着变化。不包括茎的玉米植物的空中部分显示沿着不同节点的细胞壁组合物差异很小。与叶片组织相比,在护套和叶片中,发现了较高水平的阿魏酸盐。来自植物的上部节点的叶片中间含有最高水平的木质素。也许反映了保持叶子延伸和向上角度的功能,以帮助最大化光合容量。

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