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首页> 外文期刊>African Journal of Biotechnology >Effect of arbuscular mycorrhizal inoculation on nutrient uptake, growth and productivity of cowpea (Vigna unguiculata) varieties
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Effect of arbuscular mycorrhizal inoculation on nutrient uptake, growth and productivity of cowpea (Vigna unguiculata) varieties

机译:丛枝菌根接种对豇豆(Vigna Unguiculata)品种营养吸收,生长和生产率的影响

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摘要

The objective of the present study is to find out the effect of?Arbuscular mycorrhiza(AM) fungal inoculation on growth, productivity and nutrient uptake in two cowpea (Vigna unguiculata) varieties. The AM inoculated plants out performed than non-inoculated plants (control) in terms of growth, productivity parameters and nutrient uptake. AM fungal inoculation had a significant effect on productivity of cowpea attributed to growth, plant height, number of nodules, mycorrhizal dependency and number of flowers?per plant.
机译:本研究的目的是找出α骨折菌根(AM)真菌接种对两种豇豆(Vigna Unguiculata)品种的生长,生产力和营养吸收的影响。在生长,生产率参数和营养摄取方面,AM接种的植物比未接种的植物(对照)进行。 AM Fungal接种对豇豆的生产力有显着影响,归因于生长,植物身高,结节数,菌根依赖性和花梗数量?每株植物。

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