Effects of Slaughter Weight and Carcass Electrical Stimulation on the Quality and Palatability of Beef from Young Purebred Bulls

Hentges?J. F.

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Effects of Slaughter Weight and Carcass Electrical Stimulation on the Quality and Palatability of Beef from Young Purebred Bulls

机译：屠宰体重和Car体电刺激对纯种公牛牛肉品质和适口性的影响

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《Journal of animal science》 |1986年第6期|共页
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Hentges?J. F.;
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中图分类畜牧、动物医学、狩猎、蚕、蜂;
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Effects of Slaughter Weight and Carcass Electrical Stimulation on the Quality and Palatability of Beef from Young Purebred Bulls

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