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首页> 外文期刊>Infection and immunity >Comparison of Coccidioides immitis arthrospore, mycelium, and spherule cell walls, and influence of growth medium on mycelial cell wall composition.
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Comparison of Coccidioides immitis arthrospore, mycelium, and spherule cell walls, and influence of growth medium on mycelial cell wall composition.

机译:球孢子菌,球菌,菌丝体和小球细胞壁的比较,以及生长培养基对菌丝体细胞壁组成的影响。

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摘要

Comparative lipid content, cell wall yield, neutral monosaccharide, glucosamine, and protein (amino acid) contents of arthrospores, mycelia, and spherules of Coccidioides immitis Cash were studied. Cellular lipid contents were found in the decreasing order: spherules, arthrospores, mycelia. Lipid content of mycelia did not reach the level of arthrospores or spherules even when mycelia were grown on relatively rich media. Cell wall yields of spherules were lower than for mycelia when grown on comparable media. Cell walls of arthrospores, mycelia, spherules, and spherule culture filtrate all contained 3-O-methylmannose, mannose, and glucose, but in varying amounts. Cell wall yield and cell wall glucose content increased in mycelia grown in increasingly rich media, whereas mannose content either decreased or remained constant.
机译:研究了球孢子,菌丝体和球孢子囊炎球菌的小球的比较脂质含量,细胞壁产量,中性单糖,氨基葡萄糖和蛋白质(氨基酸)含量。发现细胞脂质含量以降序排列:小球,节孢子,菌丝体。即使菌丝体在相对丰富的培养基上生长,菌丝体的脂质含量也没有达到节孢子或小球的水平。在可比培养基上生长时,小球的细胞壁产量低于菌丝体。关节孢子,菌丝体,小球和小球培养滤液的细胞壁均含有3-O-甲基甘露糖,甘露糖和葡萄糖,但含量不同。在越来越丰富的培养基中生长的菌丝体中,细胞壁产量和细胞壁葡萄糖含量增加,而甘露糖含量下降或保持恒定。

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