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Children’s sugar-sweetened beverages consumption: associations with family and home-related factors, differences within ethnic groups explored

机译:儿童含糖饮料的消费:与家庭和家庭相关因素的关联,不同种族之间的差异

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Background The consumption of sugar-sweetened beverages (SSB) may contribute to the development of overweight among children. The present study aimed to evaluate associations between family and home-related factors and children’s SSB consumption. We explored associations within ethnic background of the child. Methods Cross-sectional data from the population-based ‘Water Campaign’ study were used. Parents ( n =?644) of primary school children (6-13 years) completed a questionnaire on socio-demographic characteristics, family and home-related factors and child’s SSB intake. The family and home-related factors under study were: cognitive variables (e.g. parental attitude, subjective norm), environmental variables (e.g. availability of SSB, parenting practices), and habitual variables (e.g. habit strength, taste preference). Regression analyses were used to evaluate the associations between family and home-related factors and child’s SSB intake ( p Results Mean age of the children was 9.4?years (SD: 1.8) and 54.1% were girls. The child’s average SSB intake was 0.9 litres (SD: 0.6) per day. Child’s age, parents’ subjective norm, parenting practices, and parental modelling were positively associated with the child’s SSB intake. The availability of SSB at home and school and parental attitude were negatively associated with the child’s SSB intake. The associations under study differed according to the child’s ethnic background, with the explained variance of the full models ranging from 8.7% for children from Moroccan or Turkish ethnic background to 44.4% for children with Dutch ethnic background. Conclusions Our results provide support for interventions targeting children’s SSB intake focussing on the identified family and home-related factors, with active participation of parents. Also, the relationships between these factors and the child’s SSB intake differed for children with distinct ethnic backgrounds. Therefore, we would recommend to tailor interventions taking into account the ethnic background of the family. Trial registration Number NTR3400 ; date April 4th 2012; retrospectively registered.
机译:背景食用含糖饮料(SSB)可能会导致儿童超重的发展。本研究旨在评估家庭和家庭相关因素与儿童SSB摄入量之间的关联。我们探讨了儿童种族背景下的联想。方法使用基于人群的“水运动”研究的横断面数据。小学(6-13岁)的父母(n =?644)完成了一份关于社会人口统计学特征,家庭和家庭相关因素以及孩子的SSB摄入量的问卷。研究中与家庭和家庭有关的因素是:认知变量(例如父母的态度,主观规范),环境变量(例如SSB的可获得性,养育方式)和习惯变量(例如习惯强度,口味偏好)。回归分析用于评估家庭和家庭相关因素与儿童SSB摄入量之间的关联(p结果儿童平均年龄为9.4岁(SD:1.8),女孩为54.1%,儿童平均SSB摄入量为0.9升。 (SD:0.6)每天,孩子的年龄,父母的主观规范,父母的养育方式和父母的榜样与孩子的SSB摄入量呈正相关;家庭和学校中SSS的可获得性以及父母的态度与孩子的SSB摄入量呈负相关。 。根据儿童的种族背景,所研究的关联有所不同,完整模型的解释方差从摩洛哥或土耳其种族背景的儿童的8.7%到荷兰种族背景的儿童的44.4%不等。结论我们的结果为干预措施提供了支持。在父母的积极参与下,针对儿童的SSB摄入量着重于确定的家庭和与家庭相关的因素。这些因素与不同种族背景的孩子的SSB摄入量有所不同。因此,我们建议您考虑家庭的种族背景来定制干预措施。试用注册号NTR3400;日期2012年4月4日;追溯注册。

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