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首页> 外文期刊>Journal of the International Society of Sports Nutrition >Nine weeks of supplementation with a multi-nutrient product augments gains in lean mass, strength, and muscular performance in resistance trained men
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Nine weeks of supplementation with a multi-nutrient product augments gains in lean mass, strength, and muscular performance in resistance trained men

机译:九周补充多种营养产品可增加抵抗训练的男性的瘦体重,力量和肌肉表现

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Background The purpose of this study was to compare the effects of supplementation with Gaspari Nutrition's SOmaxP Maximum Performance? (SOmaxP) versus a comparator product (CP) containing an equal amount of creatine (4 g), carbohydrate (39 g maltodextrin), and protein (7 g whey protein hydrolysate) on muscular strength, muscular endurance, and body composition during nine weeks of intense resistance training. Methods Using a prospective, randomized, double-blind design, 20 healthy men (mean ± SD age, height, weight, % body fat: 22.9 ± 2.6 y, 178.4 ± 5.7 cm, 80.5 ± 6.6 kg, 16.6 ± 4.0%) were matched for age, body weight, resistance training history, bench press strength, bench press endurance, and percent body fat and then randomly assigned via the ABBA procedure to ingest 1/2 scoop (dissolved in 15 oz water) of SOmaxP or CP prior to, and another 1/2 scoop (dissolved in 15 oz water) during resistance exercise. Body composition (DEXA), muscular performance (1-RM bench press and repetitions to failure [RTF: 3 sets × baseline body weight, 60-sec rest between sets]), and clinical blood chemistries were measured at baseline and after nine weeks of supplementation and training. Subjects were required to maintain their normal dietary habits and follow a specific, progressive overload resistance training program (4-days/wk, upper body/lower body split) during the study. An intent-to-treat approach was used and data were analyzed via ANCOVA using baseline values as the covariate. Statistical significance was set a priori at p ≤ 0.05. Results When adjusted for initial differences, significant between group post-test means were noted in: 1-RM bench press (SOmaxP: 133.3 ± 1.3 kg [19.8% increase] vs. CP: 128.5 ± 1.3 kg [15.3% increase]; p < 0.019); lean mass (SOmaxP: 64.1 ± 0.4 kg [2.4% increase] vs. 62.8 ± 0.4 kg [0.27% increase], p < 0.049); RTF (SOmaxP: 33.3 ± 1.1 reps [44.8% increase] vs. 27.8 ± 1.1 reps [20.9% increase], p < 0.004); and fat mass (SOmaxP: 12.06 ± 0.53 kg [9.8% decrease] vs. 13.90 ± 0.53 kg [4.1% increase], p < 0.024). No statistically significant differences in vital signs (heart rate, systolic and diastolic blood pressures) or clinical blood chemistries were noted. Conclusions These data indicate that compared to CP, SOmaxP administration augments and increases gains in lean mass, bench press strength, and muscular performance during nine weeks of intense resistance training. Studies designed to confirm these results and clarify the molecular mechanisms by which SOmaxP exerts the observed salutary effects have begun. Both SOmaxP and the CP were well-tolerated, and no supplement safety issues were identified.
机译:背景本研究的目的是比较Gaspari Nutrition的SOmaxP最大功效补充剂的作用。 (SOmaxP)与比较产品(CP)的比较,该产品在九周内的肌肉力量,肌肉耐力和身体成分包含等量的肌酸(4 g),碳水化合物(39 g麦芽糊精)和蛋白质(7 g乳清蛋白水解物)激烈的抵抗训练。方法采用前瞻性,随机,双盲设计,对20名健康男性(平均±SD年龄,身高,体重,%体脂:22.9±2.6 y,178.4±5.7 cm,80.5±6.6 kg,16.6±4.0%)进行了研究。根据年龄,体重,抵抗力训练历史,卧推力量,卧推耐力和体脂百分比进行匹配,然后通过ABBA程序随机分配,以摄取1/2勺(溶于15盎司水)的SOmaxP或CP, ,以及在阻力运动中再放1/2勺(溶于15盎司水中)。在基线期和术后9周后,分别测量身体成分(DEXA),肌肉表现(1-RM卧推和重复失败[RTF:3组×基线体重,两组之间休息60秒])和临床血液化学。补充和培训。在研究过程中,要求受试者保持正常的饮食习惯,并遵循特定的渐进性抗超负荷训练计划(每周4天,上半身/下半身分开)。使用了意向性治疗方法,并通过ANCOVA使用基线值作为协变量分析了数据。统计学显着性设定为p≤0.05。结果经校正初始差异后,各组测试后平均值之间存在显着差异:1-RM卧推(SOmaxP:133.3±1.3 kg [增加19.8%] vs CP:128.5±1.3 kg [增加15.3%]; p <0.019);瘦体重(SOmaxP:64.1±0.4 kg [增加2.4%]与62.8±0.4 kg [增加0.27%],p <0.049); RTF(SOmaxP:33.3±1.1倍[增加44.8%]与27.8±1.1倍[20.9%增加],p <0.004);和脂肪量(SOmaxP:12.06±0.53公斤[降低9.8%]与13.90±0.53公斤[增加4.1%],p <0.024)。没有发现生命体征(心率,收缩压和舒张压)或临床血液化学上的统计学差异。结论这些数据表明,与CP相比,SOmaxP的施用在九周的强阻力训练中增加和增加了瘦体重,卧推力量和肌肉性能的增长。旨在证实这些结果并阐明SOmaxP发挥观察到的有益作用的分子机制的研究已经开始。 SOmaxP和CP均具有良好的耐受性,未发现补充安全性问题。

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