首页> 外文期刊>Journal of Science and Technology of Greenhouse Culture >Effect of Antimony, Phosphorous and Salinity on Growth, Root Membrane Permeability and Root Antimony, Iron and Zinc Concentration of Corn in Hydroponic Media
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Effect of Antimony, Phosphorous and Salinity on Growth, Root Membrane Permeability and Root Antimony, Iron and Zinc Concentration of Corn in Hydroponic Media

机译:锑,磷和盐度对水培介质中玉米生长,根系膜透性及根系锑铁锌浓度的影响

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Antimony (Sb) pollution has increased in recent years because of human activities and extensive usage of antimony compounds. To date, only a few researches have been conducted in this field in Iran. The purpose of this research is to determine fresh and dry weight, root permeability percentage and root concentration of Sb, Fe and Zn in the corn. This greenhouse research was performed in hydroponics. A factorial experiment (3 × 2 × 3) with three Sb concentrations (0, 6, 18 mgL-1), with and without P (0, 3 mgL-1), and three concentrations of NaCl (0, 60, 120 mM) in three replications was conducted. After 40 days, plants were harvested and the roots and shoots were separated. Increasing Sb concentrations, significantly reduced shoot weight. In the presence of Sb, shoot wet and dry matter increased with phosphorous addition because of the positive effect of phosphorous. Increasing Sb concentration with the same level of phosphorous produced plants with less fresh matter. Roots with lower phosphorous level had higher permeability, and increasing phosphorous concentration had a significant effect on root permeability. The highest and lowest root permeability was related to blank Sb level and 6 mg L-1 level of Sb, respectively. Increasing Sb concentration in nutrient solution first reduced and then significantly increased the root permeability. Root permeability also increased significantly by increasing salinity level in nutrient solution. Root Fe concentration of blank phosphorous level was about 13 percent higher than 3 mg L-1 of phosphorous but there was no significant difference in root Fe concentration between species in nutrient solutions with different levels of Sb and NaCl concentrations. The addition of Sb decreased root Zn concentration. Keywords: Antimony, Phosphorous, Salinity, Oxidative stress. Full-Text Type of Study: Research | Subject: General Received: 2010/10/16 Send email to the article author Related Websites Scientific Publications Commission - Health Ministry Scientific Publications Commission - Science Ministry Yektaweb Company Site Keywords ?????, Academic Journal, Scientific Article, ???? ????? ??, ???? ????? ??, ???? ????? ??, ???? ????? ??, ???? ????? ??, ???? ????? ??, ???? ?? Vote ? 2015 All Rights Reserved | Journal of Science and Technology of Greenhouse Culture -Isfahan University of Technology
机译:近年来,由于人类活动和锑化合物的广泛使用,锑(Sb)污染有所增加。迄今为止,在伊朗该领域仅进行了很少的研究。本研究的目的是确定玉米中的鲜重和干重,根系通透率百分比和Sb,Fe和Zn的根系浓度。该温室研究是在水培法中进行的。析因实验(3×2×3),具有三个Sb浓度(0,6,18 mgL-1),有和没有P(0,3 mgL-1),和三个NaCl浓度(0,60,120 mM ),一式三份。 40天后,收获植物并分离根和芽。增加Sb浓度,显着降低苗重。在Sb的存在下,由于磷的积极作用,茎干和干物质随磷的添加而增加。在相同水平的磷生产的植物中增加Sb的浓度,减少新鲜物质的含量。磷水平较低的根具有较高的渗透性,而磷浓度的增加对根渗透性具有显着影响。最高和最低的根系通透性分别与空白Sb水平和6 mg L-1 Sb水平有关。在营养液中增加Sb的浓度首先降低,然后显着增加根的渗透性。通过增加营养液中的盐度水平,根系通透性也显着增加。空白磷水平的根系Fe浓度比3 mg L-1的磷高约13%,但在不同Sb和NaCl浓度的营养液中,物种间的根系Fe浓度无显着差异。 Sb的添加降低了根Zn浓度。关键字:锑,磷,盐度,氧化应激。全文研究类型:研究|主题:一般已接收:2010/10/16发送电子邮件给文章作者相关网站科学出版物委员会-卫生部科学出版物委员会-科学部Yektaweb公司网站关键字??????,Academic Journal,Scientific Article,???? ?????? ??,???? ?????? ??,???? ?????? ??,???? ?????? ??,???? ?????? ??,???? ?????? ??,???? ??投票吗? 2015版权所有|温室文化科学技术杂志-伊斯法罕工业大学

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