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首页> 外文期刊>Journal of Nutritional Science and Vitaminology >Consumption of Vitamin B6 Reduces Fecal Ratio of Lithocholic Acid to Deoxycholic Acid, a Risk Factor for Colon Cancer, in Rats Fed a High-Fat Diet
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Consumption of Vitamin B6 Reduces Fecal Ratio of Lithocholic Acid to Deoxycholic Acid, a Risk Factor for Colon Cancer, in Rats Fed a High-Fat Diet

机译:食用高脂饮食的大鼠摄入维生素B 6 会降低粪胆酸与去氧胆酸的粪便比率,这是结肠癌的危险因素

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To examine the effect of supplemental dietary vitamin B6 on the colonic luminal environment, growing male rats were fed a high-fat diet containing 1, 7, or 35 mg pyridoxine HCl/kg diet for 6 wk. Food intake and growth were unaffected by the dietary treatment. Supplemental dietary vitamin B6 significantly reduced the production of a fecal secondary bile acid, lithocholic acid (the most toxic secondary bile acid and a risk factor for colon cancer), and markedly reduced the ratio of lithocholic acid to deoxycholic acid (a less toxic secondary bile acid) in feces ( p 6 increased fecal mucin levels (a marker of intestinal barrier function) in a dose-dependent manner ( p 6. These results suggest the possibility that dietary vitamin B6 affects the colonic luminal environment by altering the production of secondary bile acids and mucins.
机译:为了检查补充维生素B 6 对结肠腔内环境的影响,给成年雄性大鼠喂食高脂饮食,每公斤饮食含1、7或35 mg吡ido醇HCl,持续6周。食物的摄入和生长不受饮食治疗的影响。补充饮食中的维生素B 6 可以显着减少粪便中次级胆汁酸,石胆酸(毒性最强的次级胆汁酸和结肠癌的危险因素)的产生,并显着降低胆石酸与胆汁酸的比例。粪便中的脱氧胆酸(毒性较小的仲胆汁酸)(p 6 )以剂量依赖的方式(p 6 )增加粪便粘蛋白水平(肠屏障功能的标志物)。这些结果表明了可能性饮食中的维生素B 6 通过改变次级胆汁酸和粘蛋白的产生而影响结肠腔环境。

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