首页> 外文期刊>Journal of Applied Animal Research >Efficiency of microbial phytases in diets formulated with different calcium:phosphorus ratios supplied to broilers from 35 to 42 days of age
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Efficiency of microbial phytases in diets formulated with different calcium:phosphorus ratios supplied to broilers from 35 to 42 days of age

机译:饲喂35至42日龄不同肉鸡日粮中钙,磷比例不同的微生物植酸酶的效率

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ABSTRACT The aim of this study was to investigate the efficiency of six microbial phytases (named of A to F) supplemented in diets (1500?¢????FTU/kg) formulated with three different calcium:available phosphorus ratios (3.5:1.0, 5.0:1.0 and 6.5:1.0). Moreover, one positive control diet without phytase that was formulated with a calcium:available phosphorus (Ca:AP) ratio of 6.5:3.0 was also considered. The utilization of dietary nutrients, as well as the bone, plasma and performance parameters of broilers from 35 to 42 days of age was evaluated. Phytase D increased the P and magnesium plasma concentrations. Broilers fed diets containing phytase B showed a lower feed intake and weight gain, while the birds fed diets containing phytase E consumed more feed, gained more weight and excreted less total P. The highest Ca retention and also the best nitrogen utilization were determined when the diet contained phytase D or E. For all phytases evaluated, an increased in the dietary Ca:AP ratio increased the tibia ash content and the Ca balance. Phytase utilization reduced the phytate P excretion, improving its utilization by the broilers. For the rearing period evaluated, it is possible to reduce the AP of the diet to 1.0?¢????g/kg when Ca is maintained at 6.5?¢????g/kg, and the diet is supplemented with 1500?¢????FTU of phytase A, B, C, D or E/kg. This diet allows the maintenance of performance, optimizes the bone mineralization, and it improves the Ca, total P, phytate P and nitrogen utilization in addition to reducing the P excretion.
机译:摘要本研究的目的是研究以三种不同的钙:有效磷比例(3.5∶1.0)配制的日粮(1500 ??????? FTU / kg)中添加六种微生物植酸酶(从A到F)的效率。 ,5.0:1.0和6.5:1.0)。此外,还考虑了一种不含肌醇六磷酸酶的阳性对照饮食,该饮食的钙:有效磷(Ca:AP)比为6.5:3.0。评估了饮食营养素的利用率,以及35至42天龄肉鸡的骨骼,血浆和性能参数。植酸酶D增加了P和镁的血浆浓度。饲喂含肌醇六磷酸酶B的肉鸡的采食量和体重增加较低,而饲喂含肌醇六磷酸酶E的禽肉则消耗更多的饲料,增加体重,排泄的总P较低。饮食中含有植酸酶D或E。对于所有评估的植酸酶,饮食中Ca:AP比的增加会增加胫骨灰分含量和Ca平衡。植酸酶的利用减少了植酸磷的排泄,提高了肉鸡的利用率。在所评估的饲养期间,如果将Ca维持在6.5?g / kg,并向日粮中添加1500,有可能将日粮的AP降低至1.0?g / kg。植酸酶A,B,C,D或E的FTU / kg。这种饮食可以保持性能,优化骨骼矿化,并且除了减少磷的排泄外,还可以改善钙,总磷,植酸磷和氮的利用率。

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