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Effects of dietary tryptophan and stocking density on the performance, meat quality, and metabolic status of broilers

机译:饮食色氨酸和放养密度对肉鸡生产性能,肉品质和代谢状态的影响

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Background Highly automated cage-rearing systems are becoming increasingly popular in China. However, a high stocking density can cause oxidative stress and decrease broiler performance. The tryptophan (TRP) derivative 5-hydroxytryptophan (5-HT) has been shown to preserve membrane fluidity in birds suffering from oxidative stress. Therefore, this experiment was conducted to determine the effects of dietary TRP supplementation on performance, breast meat quality and oxidative stress in broilers reared in cages with a high or low stocking density. Methods Female Arbor Acres broilers (25-d-old, n?=?144) were randomly allocated to 1 of 4 treatments. The birds were fed a diet based on corn, soybean meal, cottonseed meal and corn gluten meal containing either 0.18 or 0.27% TRP and were housed with stocking densities of 11 or 15.4 birds/m2 in a 2?×?2 factorial experiment. Broiler performance was evaluated from d 25 to 42. Eight birds from each treatment were slaughtered on d 42 and plasma and breast muscle samples were collected to measure biochemical indices. Results A higher stocking density tended to be associated with reduced weight gain (P?
机译:背景技术高度自动化的笼养系统在中国越来越受欢迎。但是,高放养密度会引起氧化应激并降低肉鸡性能。色氨酸(TRP)衍生物5-羟基色氨酸(5-HT)已显示出可以在患有氧化应激的鸟类中保持膜的流动性。因此,进行该实验以确定在高或低放养密度的笼中饲养的肉鸡日粮中添加TRP对肉鸡生产性能,胸肉质量和氧化应激的影响。方法将雌性Arbor Acres肉鸡(25天大,n == 144)随机分配至4种处理方法之一。在2?×?2析因试验中,以基于玉米,豆粕,棉籽粉和玉米面筋粉的禽类饲喂含有0.18或0.27%TRP的日粮,饲养密度为11或15.4禽/ m2。在第25天到42天之间评估肉鸡的性能。在第42天宰杀每种处理的八只鸡,并收集血浆和胸肌样品以测量生化指标。结果较高的放养密度往往与体重增加减少有关(P << 0.10),并显着增加血浆谷氨酸-丙酮酸转氨酶(GPT)的活性(P << 0.001)。饮食中TRP的增加显着降低了乳酸脱氢酶和GPT的活性,同时增加了血浆中的总胆固醇(P 0.01),减少了胸肌的滴水损失(P 0.10)并提高了饲料效率(P 0.10) )。结论日粮TRP的增加(比标准添加水平高1.5倍)可以缓解高饲养密度笼养肉鸡的氧化应激,并改善其福利和饲料效率。

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