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Formation of N-salicylidene-p-methylaniline: A kinetic study

机译:N-水杨基-对甲基苯胺的形成:动力学研究

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The second order reaction rate constant for the reaction of salicyaldehyde with p-methyl aniline have been reported in ethanol at temperature range 303 to 318 k .The rate of reaction is first order with respect to salicyaldehyde and p-methyl aniline. The rate of reaction increases with increases in temperature. The thermodynamic parameters are used to explain the nature of reaction. Suitable reaction mechanism has been suggested for the formation of the Schiff base. From the effect of temperature on the rate of reaction various thermodynamic parameter have been evaluated.
机译:在乙醇中,在303至318 k的温度范围内,已报道了水杨醛与对甲基苯胺反应的二级反应速率常数。相对于水杨醛和对甲基苯胺,反应速率为一级反应速率。反应速率随着温度的升高而增加。热力学参数用于解释反应的性质。已经提出合适的反应机理用于形成希夫碱。从温度对反应速率的影响,已经评估了各种热力学参数。

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