首页> 外文期刊>The Open Clinical Chemistry Journal >Oxidant/Anti-Oxidant Status in Rats Exposed to Simulated Weightlessness by Hind-Limb Unloading and Reloading
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Oxidant/Anti-Oxidant Status in Rats Exposed to Simulated Weightlessness by Hind-Limb Unloading and Reloading

机译:通过后肢卸载和再加载模拟失重的大鼠中的氧化剂/抗氧化剂状态

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Hindlimb suspension or better known as hind-limb unloading (HLU) of rats is a validated model representingweightlessness, simulating microgravity. This is accomplished by removal of weight-bearing loads from hindquarters producinga cephalic fluid shift. The current study examines whether exposure to microgravity by hind-limb unloading willactivate oxidant/antioxidant defense system. Tissue levels of malondialdehyde (MDA), total glutathione (GSH+GS-SG)and superoxide dismutase (SOD) were measured in harvested tissues following HLU and reloading. To rule out any variabilityin normal dietary oxidant intake, all animals received in their diet Purina rat chow containing 9.6% soy meal (4.8%soy protein). Results show that tissues harvested from rats following 2 weeks of unloading had significantly elevatedMDA levels ranging from 0.3 – 0.8M/mg protein when compared to paired loaded controls (0.2 – 0.4μM/mg protein, p <0.5). Tissues from rats reloaded for 2 weeks following unloading decreased MDA levels from their peak values (p<0.05).GSH levels increased up to 350 M depending on tissues as a result of unloading, and two weeks of reloading decreasedGSH levels to 250 M from their peak levels. SOD levels increased in all harvested organs in unloaded group rangingfrom 0.8 – 4.0M with continued increase after two weeks of reloading, p < 0.05). Our data indicate that oxidative stressis induced during unloading as evidenced by increased tissue MDA levels. The response involves an increase in GSH andSOD levels, but two weeks of reloading decreased MDA and GSH levels, while further increasing SOD levels, implyingthe tissue adaptation to induced oxidative stress.
机译:后肢悬吊或众所周知的大鼠后肢卸载(HLU)是一种有效的模型,它代表失重,模拟微重力。这是通过去除后身产生负重的负重来实现的。当前的研究检查了后肢卸载对微重力的暴露是否会激活氧化剂/抗氧化剂防御系统。在HLU和重载后,在收获的组织中测量丙二醛(MDA),总谷胱甘肽(GSH + GS-SG)和超氧化物歧化酶(SOD)的组织水平。为了排除正常饮食氧化剂摄入量的任何差异,所有动物在饮食中都摄入了含有9.6%大豆粉(4.8%大豆蛋白)的Purina大鼠食物。结果表明,与成对的对照相比,卸载2周后从大鼠收集的组织的MDA水平显着升高,范围为0.3 – 0.8M / mg蛋白(0.2 –0.4μM/ mg蛋白,p <0.5)。卸载后大鼠的组织重新加载2周,MDA水平从峰值下降(p <0.05)。由于组织的不同,GSH水平增加到350 M,而卸载后两周GSH水平从其组织降低到250 M峰值水平。空载组所有收获器官的SOD水平升高,从0.8-4.0M不等,重新加载后两周持续升高(p <0.05)。我们的数据表明,在卸载过程中会诱发氧化应激,如组织MDA水平升高所证明的。该反应涉及GSH和SOD水平的增加,但是再加载两周降低了MDA和GSH水平,同时进一步增加了SOD水平,这暗示了组织对诱导的氧化应激的适应性。

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