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Knowledge of risk factors in cancer

机译:了解癌症的危险因素

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摘要

Many modifiable risk factors for cancer have been reported, including: smoking, estimated to cause one-third of UK cancers;1 obesity; low intake of fruit and vegetables, and physical inactivity, estimated to cause approximately 3% and 2% of cancers respectively;2 excessive alcohol use, accounting for about 4% of cancers, and excess exposure to sunlight. Public knowledge of these risk factors is little known, as surveys have generally concentrated on specific cancers;3,4 or been relatively small.
机译:据报道,许多可改变的癌症危险因素包括:吸烟,估计会导致英国三分之一的癌症; 1肥胖;水果和蔬菜的摄入量低以及缺乏运动,估计分别导致大约3%和2%的癌症; 2过量饮酒,占大约4%的癌症以及过度暴露于阳光下。这些风险因素的公众知识鲜为人知,因为调查通常集中于特定的癌症[3,4]或相对较小。

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