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Análise de ácidos graxos por eletroforese capilar utilizando detec??o condutométrica sem contato

机译:非接触电导检测通过毛细管电泳分析脂肪酸

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This article describes a novel approach to the separation of fatty acids ranging from 8 to 20 carbons using capillary electrophoresis with contactless conductivity detection. Complete separation of nine linear chain fatty acids (from C8:0 to C20:0) was achieved in 15 min under normal polarity operation. Limits of detection ranged from 35 to 319 μmol L-1 for C20:0 to C8:0, respectively. The optimized running electrolyte composition was 5.0 mmol L-1 phosphate buffer at pH 7, 4.0 mmol L-1 dimethyl-b-cyclodextrin, 2.0 mmol L-1 trimethyl-b-cyclodextrin, acetonitrile 50% (v/v), and methanol 20% (v/v). The applicability of the separation system was demonstrated by the analysis of coconut vegetable oil.
机译:本文介绍了一种使用毛细管电泳和非接触电导检测技术分离8至20个碳原子的脂肪酸的新方法。在正常极性操作下,在15分钟内实现了9种直链脂肪酸(从C8:0到C20:0)的完全分离。 C20:0至C8:0的检出限分别为35至319μmolL-1。优化的运行电解质组成是pH值为7的5.0 mmol L-1磷酸盐缓冲液,4.0 mmol L-1二甲基-b-环糊精,2.0 mmol L-1三甲基-b-环糊精,50%(v / v)的乙腈和甲醇20%(v / v)。分离系统的适用性通过对椰子植物油的分析证明。

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